Mini-Bar Attendant - Part Time

Four Seasons is a globally renowned luxury hospitality company known for its commitment to delivering exceptional guest experiences and world-class service. Powered by a diverse collective of dedicated team members, Four Seasons embraces a culture of continuous improvement, genuine care, and respect that resonates through every interaction. The brand stands out in the luxury hotel industry by fostering a workplace environment that values inclusivity, growth, and recognition, ensuring that its people are empowered to exceed expectations and leave lasting impressions on guests, residents, and partners alike. The company’s philosophy is centered around treating others the way we wish to be treated, creating a warm and welcoming atmosphere whether you are a guest, an employee, or a member of the community.

The Four Seasons Baltimore Harbor East location epitomizes the brand’s commitment to luxury and exceptional service. This sophisticated urban retreat offers a modern and serene environment on the waterfront, perfect for vacations with families, romantic getaways, or business visits. Guests can indulge in amenities such as a five-star spa, a rooftop pool, fine dining options, and easy access to local attractions including miles of walkable waterfront and popular city landmarks. The blend of luxurious comfort with the vibrant city setting makes this location an exceptional choice for those seeking refined hospitality.

The role of the Mini-Bar Attendant at the Four Seasons Baltimore Harbor East is vital in maintaining the quality and availability of in-room private bars and coffee stations. This position requires meticulous attention to detail to ensure that the mini-bars are consistently stocked with beverages, snacks, and necessary non-food items such as menu cards, napkins, and straws. Accuracy in computing and relaying guest charges to the Front Office is essential to maintain smooth operations and enhance the guest experience. The attendant is responsible for checking the quality and expiration of all items, discarding outdated products, and adhering to established procedures to uphold the standards of the hotel.

This role offers an hourly rate of $19.32 and includes paid sick time off, a 401k retirement plan, and numerous opportunities for training and development. Employees benefit from complimentary meals and free room nights at Four Seasons hotels around the world, discounted parking, and a supportive company culture that values personal and professional growth. The Four Seasons is committed to providing a world-class employee experience, fostering a workplace where team members feel valued and inspired to deliver outstanding service.