Mesero de banquetes

Sodexo is a global leader in quality of life services, committed to improving the daily experiences of people through integrated services in food catering, facilities management, and workplace solutions. At the University of Louisville, Sodexo operates a banquet services team dedicated to delivering exceptional catering and event experiences for various occasions, including meetings, receptions, lunches, dinners, and special functions. Classified as a part-time role with a competitive pay range of $13.78 to $18.61 per hour, this position offers flexibility in scheduling to accommodate varying shifts and hours, with open availability preferred. Working at Sodexo is more than just a job; it is a chance to be part of something greater where your contributions are valued, purposeful, and impactful. You will join a company culture that emphasizes respect, inclusion, and individual recognition, enabling employees to thrive and grow in their profession.

The Banquet Server role plays a critical part in ensuring that guests enjoy seamless, attentive service during events hosted by Sodexo at the University of Louisville. This role involves delivering food and beverage services in a range of settings from casual buffet styles to formal plated dinners, and even tray-passed appetizers. Banquet servers support event execution by working under the direction of banquet captains and supervisors, participating actively in the setup, service, and teardown stages of events. Responsibilities include maintaining clean and organized dining areas and service stations, clearing and rearranging tables as needed, and supporting overall presentation standards. The role requires physical stamina, including the ability to frequently lift and move items weighing up to 35 pounds and occasionally up to 50 pounds.

Sodexo is committed to providing flexible work environments and career development opportunities, supporting employees with ongoing training, pathways for advancement, and comprehensive benefits that contribute to overall wellbeing. Benefits may include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k plans, and discount programs. Additional location-specific benefits such as free meals during shifts, uniforms, safety shoes, and transit or parking support may also be available.

Sodexo’s mission is centered on enhancing quality of life and promoting economic, social, and environmental progress in the communities they serve. The company is dedicated to fostering an inclusive culture where every employee is valued and treated with fairness and respect. Equal employment opportunities are provided regardless of race, color, religion, national origin, age, gender identity, disability, sexual orientation, or any other legally protected status. This position invites candidates who are enthusiastic about delivering excellent guest service and contributing positively to the Sodexo team at the University of Louisville.