Memory Care Server PT - Arete Desert Sage Memory Care

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.50 - $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

premium pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Paid Time Off
Tuition Assistance
Career Development
Employee assistance program
401(k) retirement plan

Job Description

Arete at Aspen Ridge Memory Care is a specialized care facility located in Bend, Oregon, dedicated to providing compassionate and comprehensive memory care services to its residents. With a commitment to enhancing the quality of life for individuals living with cognitive impairments, Arete at Aspen Ridge combines a warm, supportive environment with professional care and innovative approaches to memory care. The establishment is part of Arete Living, a company known for its inclusive and diverse workplace culture, valuing the authentic individuality of every team member. The organization prides itself on offering excellent opportunities for career growth, comprehensive benefits, and a supportive work environment that nurtures both personal and professional development.

The part-time Server position at Arete at Aspen Ridge Memory Care involves various duties focused on food service and dining room support to ensure that residents receive timely, safe, and pleasant meal experiences. This role demands employees who are flexible and available to work different shifts, including weekends, which is essential in maintaining continuous care and support for the residents. As a Server, employees will be responsible for setting up meal trays, food carts, and the dining room, guaranteeing that everything needed for meals is prepared and accessible. The position also includes assisting with cleaning duties to maintain high hygiene standards in food preparation and service areas, crucial for the health and safety of both residents and staff.

Server responsibilities extend to retrieving used dishes, ensuring utensils are washed and stored correctly, and supporting cooks in meal preparations when necessary. This role is integral to the smooth operation of the dining services within the facility and requires attention to detail, teamwork, and a commitment to maintaining a clean and safe environment. Even though experience in a hospital, nursing care facility, or related medical settings is preferred, the role is open to individuals who meet the basic qualifications, which include age requirements and possession or willingness to obtain a Food Handler's Card. Arete at Aspen Ridge emphasizes the importance of a supportive team atmosphere, and the server role is a critical part of this dynamic.

Part-time employees at Arete at Aspen Ridge enjoy a range of benefits such as premium pay for holidays worked and access to various employee assistance programs that support their wellbeing and financial stability. Furthermore, opportunities for career development and tuition assistance highlight the company’s dedication to fostering professional growth within its workforce. The employer also offers a 401(k) retirement plan with employer matching for full-time employees and comprehensive medical, dental, vision, and life insurance coverage. Arete Living is dedicated to equal opportunity employment, celebrating diversity and inclusion within its teams to create a welcoming workplace for all individuals.

Job Requirements

  • must be 16 years of age or older
  • high school diploma or equivalent if applicable
  • must have a Food Handler's Card or obtain within 30 days of employment
  • weekend availability needed
  • ability to work various schedules

Job Qualifications

  • must be 16 years of age or older
  • high school diploma or equivalent if applicable
  • experience in a hospital, nursing care facility, or other related medical facility preferred
  • must have a Food Handler's Card or obtain within 30 days of employment

Job Duties

  • set up meal trays, food carts and the dining room
  • ensure that food, menus and supplies for the next meal are readily available
  • assist in daily cleaning duties such as worktables, refrigerators, etc.
  • retrieve dishes from the dining room, wash and clean utensils, and return them to their proper storage areas
  • keep work areas clean, dry and free of hazardous materials
  • assist cooks in preparing meals

Job Criteria

Experience

Mid Level (3-7 years)


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