Meat Team Member (Service Counter) - Part Time

Whole Foods Market is a leading retailer of natural and organic foods committed to nourishing people and the planet. Founded with the purpose of improving how individuals eat and live, Whole Foods Market goes beyond being just a grocery store; it is a community-focused organization dedicated to creating meaningful change locally and globally. The company supports initiatives like funding grants for school gardens, providing access to fresh and healthy food to underserved areas known as food deserts, and contributing to poverty alleviation efforts in developing countries. This strong social mission underpins everything that Whole Foods Market does, allowing employees to make a tangible difference both within their communities and beyond. As a company, Whole Foods Market is recognized globally for setting high standards of excellence and continuously revolutionizing the grocery industry through sustainable practices and innovation.

This particular role focuses on joining the meat team within a Whole Foods Market retail store. It is an essential position that provides support in counter service, stocking, sanitation, and maintaining high standards of product quality and customer service. The role requires a commitment to embodying the company’s core values and supporting national, regional, and store-specific programs and initiatives. Team members are responsible for ensuring adherence to health and safety regulations, including critical food safety procedures necessary to maintain Whole Foods Market's reputation for quality and freshness.

The position offers hourly pay ranging between $17.50 and $25.40, commensurate with experience, and offers "Whole Benefits" for both full-time and part-time employees. These benefits include access to a store discount, paid time off, financial wellness programs, and health and wellness support, among others. New entry-level team members who successfully complete their first 90 days may be eligible for a base rate increase. Whole Foods Market is committed to providing a fair and equal employment opportunity for all candidates, ensuring a diverse and inclusive workplace.

As a meat team member, responsibilities include creating fresh and appealing meat displays by checking product quality, maintaining cleanliness and sanitation, assisting with product sampling programs, and effectively communicating with customers to provide excellent service and product knowledge. The role demands physical stamina, including the ability to lift up to 50 pounds, work in various environmental conditions such as wet, cold, or warm settings, and safely handle cutting tools and heavy machinery. Working a flexible schedule, including nights, weekends, and holidays, is required to meet the needs of the business.

The ideal candidate will have a passion for natural foods, a strong work ethic, and the ability to thrive in a fast-paced retail environment. Prior retail or meat department experience is not required, as Whole Foods Market provides thorough training to ensure team members can succeed and grow within the role. This position offers opportunities for personal and professional growth, aligning with the company’s emphasis on supporting development and advancement within the team. By joining Whole Foods Market, candidates will be part of a dynamic team that values sustainability, quality, and making a difference in the world, all while enjoying competitive compensation and a comprehensive benefits package.