
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Job Description
Texas Roadhouse is a people-first company renowned for serving legendary food and providing legendary service. Founded with a passion for great steaks and exceptional hospitality, Texas Roadhouse is a casual dining restaurant chain that has built its reputation by creating a welcoming environment for both guests and employees alike. The company prides itself on fostering a culture where employees, affectionately called Roadies, are empowered and appreciated through flexible schedules, formal training, career growth opportunities, and a positive workplace atmosphere. This dedication to employee satisfaction supports their mission to deliver outstanding dining experiences while nurturing long-term career paths for their team members.
The Meat Cutter position at Texas Roadhouse is an exciting opportunity for individuals interested in mastering the art of hand-cutting fresh steaks with precision and attention to detail. This unique role is vital to maintaining the high-quality standards the brand is known for. Meat Cutters are responsible for following Texas Roadhouse specifications to ensure every cut meets the company’s legendary standards. Working in this role requires a passion for detail and an ability to work effectively in a refrigerated environment, as well as a commitment to safety and sanitation practices.
As a Meat Cutter, you’ll play a key role in setting up and maintaining the meat display case, ensuring products are properly stored and rotated to maximize freshness and product yield. You will be expected to read prep sheets accurately, maintain clean and organized meat room areas, and use kitchen equipment properly. This role also highlights the importance of teamwork and communication within the kitchen environment to support operational flow and overall restaurant success.
Texas Roadhouse offers competitive weekly pay for Roadies in this position alongside a comprehensive total rewards package available after one year of service and meeting eligibility requirements. The benefits package includes best-in-class medical plans, dental and vision insurance, paid vacation, tuition reimbursement up to $5250 annually, life and disability insurance, and other supportive employee wellness programs. This combination of competitive pay, career growth opportunities, and benefits makes Texas Roadhouse an ideal place for individuals passionate about food preparation and hospitality to grow their skills while contributing to a respected brand.
At Texas Roadhouse, the culture is centered on appreciation for every team member, a commitment to legendary service, and a fun, people-oriented atmosphere. If you appreciate working in a dynamic and respectful environment and want to develop expertise in meat cutting with a well-established restaurant company, this Meat Cutter role is designed for you. Apply today to join the team of Roadies who are the heart and soul of Texas Roadhouse’s success, sharing in the pride of delivering an exceptional dining experience tied to fresh, expertly prepared steaks.
The Meat Cutter position at Texas Roadhouse is an exciting opportunity for individuals interested in mastering the art of hand-cutting fresh steaks with precision and attention to detail. This unique role is vital to maintaining the high-quality standards the brand is known for. Meat Cutters are responsible for following Texas Roadhouse specifications to ensure every cut meets the company’s legendary standards. Working in this role requires a passion for detail and an ability to work effectively in a refrigerated environment, as well as a commitment to safety and sanitation practices.
As a Meat Cutter, you’ll play a key role in setting up and maintaining the meat display case, ensuring products are properly stored and rotated to maximize freshness and product yield. You will be expected to read prep sheets accurately, maintain clean and organized meat room areas, and use kitchen equipment properly. This role also highlights the importance of teamwork and communication within the kitchen environment to support operational flow and overall restaurant success.
Texas Roadhouse offers competitive weekly pay for Roadies in this position alongside a comprehensive total rewards package available after one year of service and meeting eligibility requirements. The benefits package includes best-in-class medical plans, dental and vision insurance, paid vacation, tuition reimbursement up to $5250 annually, life and disability insurance, and other supportive employee wellness programs. This combination of competitive pay, career growth opportunities, and benefits makes Texas Roadhouse an ideal place for individuals passionate about food preparation and hospitality to grow their skills while contributing to a respected brand.
At Texas Roadhouse, the culture is centered on appreciation for every team member, a commitment to legendary service, and a fun, people-oriented atmosphere. If you appreciate working in a dynamic and respectful environment and want to develop expertise in meat cutting with a well-established restaurant company, this Meat Cutter role is designed for you. Apply today to join the team of Roadies who are the heart and soul of Texas Roadhouse’s success, sharing in the pride of delivering an exceptional dining experience tied to fresh, expertly prepared steaks.
Job Requirements
- High school diploma or equivalent
- experience in meat cutting or food preparation
- ability to work in a refrigerated environment
- willing to learn and follow company procedures
- ability to stand for extended periods
- basic math skills
- ability to read and interpret prep sheets
Job Qualifications
- Experience in meat cutting or food preparation
- ability to follow detailed instructions
- knowledge of safety and sanitation standards
- strong attention to detail
- good communication skills
- ability to work in a cold environment
- teamwork skills
Job Duties
- Cutting fresh steaks by hand
- reading prep sheet
- following Texas Roadhouse specs
- tracking product yield
- setting up a meat display case
- properly uses and maintains kitchen equipment
- keeping the meat room walk-in clean and organized
- following storage and rotation procedures
- maintains proper safety and sanitation practices
- exhibits teamwork
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

