Meat Cook / Preparation

We are a distinguished Kansas-based BBQ restaurant renowned for serving award-winning BBQ across 15 locations spanning three states: Kansas, Nebraska, and Iowa. Our commitment to quality and flavor has established us as a beloved destination for BBQ enthusiasts who appreciate the finest meats and delicious sides crafted with care. Since establishing our brand, we have dedicated ourselves not only to perfecting our culinary offerings but also to cultivating a supportive work environment where every team member feels valued and empowered. Our organization prides itself on the meticulous hiring, comprehensive training, and strong retention of staff, believing firmly that the quality of our food is matched only by the dedication and spirit of our employees.

Joining our team means becoming part of a company that embraces a strong entrepreneurial spirit, a culture of teamwork, and an unwavering attention to detail. We are currently seeking a highly motivated Back of House employee who takes pride in producing the best product possible and enjoys supporting all areas of kitchen operations. The ideal candidate is a team player, enthusiastic about taking initiative and contributing to a smooth, efficient workflow to maintain our standard of excellence.

This role offers both full-time and part-time employment opportunities with a flexible schedule to accommodate day shifts, night shifts, weekend availability, and Monday to Friday schedules. Our competitive pay ranges from $12.00 to $13.00 per hour, reflecting our commitment to providing fair compensation. We also offer a comprehensive benefits package that includes health, dental, and vision insurance, paid time off, employee discounts, and more.

As a Back of House team member, your daily responsibilities will be diverse and engaging. You will season meats for their loading process, unload smokers, slice turkey and ham, and expertly pull chicken, pork shoulders, and briskets to prepare them for service. Maintaining cleanliness and organization is equally important, as you will be responsible for cleaning the smokers, emptying grease traps, sanitizing your workstation, washing dishes, and sweeping and mopping floors. Every task you undertake contributes directly to the exceptional dining experience our customers have come to expect from us.

We hold our team to high standards because we know that the quality of our service depends on their dedication and hard work. If you want to be part of a respected and growing organization that values your contributions and offers numerous opportunities for growth, we encourage you to consider this exciting opportunity. Are you ready to bring your passion, skills, and teamwork to our award-winning BBQ family? Could you be the next ace on our team? We're eager to meet candidates who are ready to commit to excellence and help us keep our tradition alive. Don’t be late... we close at 8!