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Hog Wild Pit Bar-B-Q logo

Meat Cook / Preparation

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $13.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

flexible schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
employee discount

Job Description

We are a distinguished Kansas-based BBQ restaurant renowned for serving award-winning BBQ across 15 locations spanning three states: Kansas, Nebraska, and Iowa. Our commitment to quality and flavor has established us as a beloved destination for BBQ enthusiasts who appreciate the finest meats and delicious sides crafted with care. Since establishing our brand, we have dedicated ourselves not only to perfecting our culinary offerings but also to cultivating a supportive work environment where every team member feels valued and empowered. Our organization prides itself on the meticulous hiring, comprehensive training, and strong retention of staff, believing firmly that the quality... Show More

Job Requirements

  • No education required
  • Ability to work flexible hours including weekends
  • Physical stamina to stand for long periods and perform manual tasks
  • Willingness to work in a fast-paced environment
  • Basic knowledge of food preparation
  • Reliable and punctual
  • Ability to follow instructions and work independently or as part of a team

Job Qualifications

  • No education required
  • Previous experience in a kitchen or food preparation preferred
  • Ability to follow safety and sanitation guidelines
  • Strong team player
  • Good communication skills
  • Ability to work flexible shifts including days, nights, and weekends

Job Duties

  • Seasoning the meat for the load
  • Unloading the smoker
  • Slicing turkey and ham
  • Pulling chicken
  • Pulling pork shoulder and brisket
  • Cleaning smokers
  • Emptying grease traps
  • Cleaning work station
  • Washing dishes
  • Sweeping and mopping the floor

Job Criteria

Experience

No experience required


Job Location

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