Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Life insurance
Job Description
LSG Sky Chefs is a global leader in airline catering and hospitality services, renowned for its commitment to quality, innovation, and exceptional customer experiences. As one of the largest providers in the industry, LSG Sky Chefs has earned the prestigious title of "Airline Caterer of the Year in North America" for two consecutive years (2023 and 2024). The company prides itself on an energetic workforce that delivers top-notch culinary and hospitality services to airline clients and their passengers across North and Latin America. The company’s strong reputation is built on its dedication to excellence, continuous improvement, and adherence to rigorous... Show More
Job Requirements
- Bachelor's degree or equivalent knowledge
- one to three years of related work experience
- problem solving and leadership skills
- strong interpersonal and communication skills
- ability to develop and lead others to obtain desired results and achieve productivity goals
- working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
- excellent verbal, written and organizational skills
- good knowledge of Microsoft Office and Windows-based computer applications
Job Qualifications
- Bachelor's degree or equivalent knowledge
- one to three years of related work experience
- problem solving and leadership skills
- strong interpersonal and communication skills
- ability to develop and lead others to obtain desired results and achieve productivity goals
- working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
- excellent verbal, written and organizational skills
- good knowledge of Microsoft Office and Windows-based computer applications
Job Duties
- Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
- conduct daily work group meetings
- schedule and control staff to meet labor productivity and overtime targets
- ensure compliance with all government regulatory agencies standards such as FDA, USDA, OSHA, EPA, DOT, HACCP
- document and follow up on all department processes to implement improvements
- ensure on-time and accurate production and/or catering of all flights and proper handling of all food product
- monitor and ensure compliance with all safety regulations
- other duties as deemed necessary
- guide, motivate and develop staff within the Human Resources policies
- make the companys values and management principles live in the department(s)
- manage productivity hours and costs in the area of responsibility
- initiate and steer corrective actions in case of deviations
- participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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