Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $33,320.00 - $34,192.78
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee assistance program
discounts at tribal enterprises
Training and development opportunities
Job Description
The Kalispel Tribe of Indians is a recognized sovereign nation committed to the well-being and cultural preservation of its members and the surrounding communities. Located in the Pacific Northwest, the Tribe operates various enterprises that support economic development, social welfare, and cultural heritage. Among these enterprises is the hospitality division, which provides outstanding dining and customer service experiences to guests through its various establishments, including restaurants and entertainment venues. The Kalispel Tribe embraces a policy of Indian preference in employment in accordance with federal law, while also valuing diversity and equal opportunity for all applicants. Employment with the Tribe is... Show More
Job Requirements
- Ability to obtain and maintain a Tribal Gaming License
- food handler's permit from relevant government agency
- Hepatitis A vaccination
- available to work nights, weekends and holidays as required
- high school diploma or equivalent
- prior host/hostess or cashier experience preferred
- skill in problem-solving under pressure
- excellent communication skills
- physical ability to perform job tasks including lifting up to 25 pounds
Job Qualifications
- High school diploma or general education degree (GED)
- prior host/hostess and cashier experience preferred
- skill in identifying and resolving problems under pressure conditions
- ability to educate guests about daily specials
- strong communication and interpersonal skills
- ability to work well within a team environment
Job Duties
- Ensures compliance with the Kalispel Tribe of Indians- Internal Controls and Northern Quest Policies and Procedures
- performs as a team member with supervisor, bussers, and servers in maintaining a smooth and efficient shift
- welcome guests in an appropriate manner, escort them to tables, and provide menus
- provide attentive and friendly service and invite guests to return, greets the guests upon leaving
- help busser in restaurant as needed
- communicate all food and service complaints to the Supervisor
- be able to educate guests about the daily specials
- keep your area well stocked and organized
- answer the phone in a pleasant and inviting manner
- seat guest using proper seating rotation
- accommodate guest preferences to the best of your ability while maintaining a great attitude
- keep in constant communication with servers and bussers to ensure a great guest experience
- available and willing to work any changes in hours deemed necessary for business levels
- responsible for maintaining a good attendance record
- may be required to be a panelist for the Internal Review Hearings
- perform other duties as assigned by management
Job Location
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