Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
Retirement Plan
flexible scheduling
Job Description
Tommy Bahama is a renowned lifestyle brand that harmoniously blends the spirit of island living with exceptional retail and dining experiences. Launched in 2016, the first Marlin Bar opened its doors in Coconut Point, Florida, designed as a laid-back space where locals and travelers could gather casually over food and drink. Building on that success, a second location was added in Palm Springs, California, a city famed for its mid-century modernism and vibrant cultural scene. Recognizing the growing popularity and demand for these relaxing social havens, Tommy Bahama is expanding the Marlin Bar brand further across the United States and... Show More
Job Requirements
- Must meet the minimum age for preparing and serving alcoholic beverages
- High School diploma or GED
- Generally, one or more years of bartending or related experience in a full-service restaurant
- Prior guest service experience
- Must have current food handler's card and alcohol service certification as required by federal, state, or local law
- Must have an aptitude and enthusiasm to learn about all Tommy Bahama products available to guests
- Ability to lift and/or move up to approximately 50 pounds frequently
- Ability to bend, stoop, and kneel frequently
- Ability to climb ladders occasionally
- Ability to stand for the duration of an 8-hour shift
- Willingness to travel for training and assist at other Tommy Bahama locations
- Ability to work varied hours and days including nights, weekends, and holidays as needed
Job Qualifications
- High School diploma or GED
- One or more years of bartending or related experience in a full-service restaurant
- Prior guest service experience
- Current food handler's card and alcohol service certification as required by federal, state, or local law
- Aptitude and enthusiasm to learn about all Tommy Bahama products available to guests
Job Duties
- Genuinely greet all guests with a friendly smile and personalized offer to help with their food and beverage experience and respond to questions regarding retail
- Possess complete knowledge of all food and beverage menus including ingredients, preparation methods, and presentation
- Complete all retail product knowledge courses and actively participate in location related meetings and training sessions
- Practice proper cash handling and operation of the point-of-sale system and tips
- Maintain a clean, sanitary, and safe environment for all team members and guests
- Maintain proper stock levels including inventory control and ordering of perishables and spirits according to projected business
- Properly care for and store all product
- Verify proper government-issued identification of guests when alcohol is ordered as required by state and federal law
- Adhere to company and location policies and procedures
- Perform other duties as required and occasionally necessary to support the business
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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