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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
growth opportunities
Fun and rewarding workplace
Job Description
The hiring establishment is a vibrant and dynamic restaurant committed to providing an exceptional dining experience to every guest who walks through its doors. This restaurant prides itself on fostering a welcoming atmosphere where both guests and staff feel valued and excited about their experience each day. With a strong focus on customer satisfaction, the restaurant strives to consistently deliver outstanding service, delicious food, and a memorable environment that keeps guests coming back. The company values innovation, local community engagement through marketing efforts, and the development of its team members to build a high-performing and motivated workforce. The culture promotes... Show More
Job Requirements
- 2+ years supervisory or management experience preferably from a restaurant or retail environment
- Serve Safe Food and ServeSafe Alcohol Certifications a plus
- ability to train, guide and lead staff
- ability to work with a high degree of independence and discretion
- ability to work flexible hours
- good writing, verbal, math and interpersonal skills
- good organization and time management skills
- valid drivers license with reliable transportation
Job Qualifications
- 2+ years supervisory or management experience preferably from a restaurant or retail environment
- Serve Safe Food and ServeSafe Alcohol Certifications a plus
- ability to train, guide and lead staff
- ability to work with a high degree of independence and discretion
- good writing, verbal, math and interpersonal skills
- good organization and time management skills
- valid drivers license with reliable transportation
Job Duties
- Promote local store marketing and innovation
- attract, develop and retain top talent to build high performing teams
- create a culture of performance accountability and recognition
- lead the team to achieve company goals and objectives
- demonstrate ability to multitask in a fast paced environment
- handle stress and rise above challenges
- effectively communicate with others including speaking to groups
- commit to making an impact
- write routine reports
- protect establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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