full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
scholarship program
employee assistance fund
free counseling services
Daily Pay
Career growth opportunities

Job Description

Panera Bread is an award-winning leader in the restaurant industry, acclaimed for its exceptional commitment to quality, guest service, and community involvement. Recognized as an employer of choice in 2022 and 2023, Panera Bread has consistently demonstrated its dedication to providing a positive workplace culture and career development opportunities for its employees. Furthermore, the brand was honored as a Top Workplace for 2024, a testament to the supportive environment and the value it places on its team members. Panera Bread operates as a fast-casual bakery-cafe restaurant that prioritizes fresh, wholesome ingredients and warm, inviting atmospheres, setting it apart as an... Show More

Job Requirements

  • proven ability to drive positive results
  • minimum 3 years restaurant management experience
  • proven ability to direct, motivate, coach and develop others in a fast-paced environment
  • ability to run great shifts
  • demonstrated understanding of the business
  • ServSafe certification or ability to pass
  • must be able to lift up to 45 lbs and be able to bend, reach, push, pull, and stand for long periods of time with or without reasonable accommodations

Job Qualifications

  • minimum 3 years of restaurant management experience
  • proven ability to drive positive results
  • demonstrated skill in directing, motivating, coaching, and developing others
  • strong communication skills
  • ServSafe certification or ability to obtain
  • understanding of restaurant business operations

Job Duties

  • support the General Manager in daily operations
  • train, coach, and hire team members
  • maintain high standards of guest service
  • ensure food safety compliance
  • motivate and energize the team
  • manage shifts effectively
  • foster a positive work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: