
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,000.00 - $57,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Competitive salaries
bonus plans
Health Insurance
Dental Insurance
Vision Insurance
generous vacation
401(k)
short term disability
College Tuition Reimbursement
Job Description
Applebee's is one of the largest casual dining restaurant chains in the United States, known for creating enjoyable dining experiences within local neighborhoods. The company places strong emphasis on building connections in the community by delivering energetic, exciting, and fun environments where guests feel welcomed and valued. Applebee's is recognized for its well-loved menu featuring a variety of delicious food and beverage options, catering to diverse tastes. The brand has a reputation for consistency, quality, and a warm atmosphere, making it a popular choice for casual dining. With numerous locations nationwide, Applebee's fosters a culture that celebrates community engagement and exceptional customer service.
The role of the Restaurant Manager at Applebee's is a pivotal leadership position that oversees all day-to-day operations of the restaurant. This position plays an essential role in maintaining Applebee's reputation for excellent guest service and dining experience. As a Restaurant Manager, you will be responsible for building and maintaining a strong team committed to a Guest First mentality. You will lead efforts to grow sales by ensuring each guest encounter is handled with care and professionalism. Your duties will also include overseeing food preparation and safety, managing quality control, and ensuring compliance with health standards. Additionally, you will be tasked with managing dining room operations, resolving any guest inquiries or complaints effectively, and motivating team members to deliver fast, accurate, and friendly service in a clean environment.
Beyond guest service, the Restaurant Manager assumes full accountability for the restaurant's financial performance. This includes handling marketing initiatives, cash management, inventory control, labor scheduling, and food cost management. The role requires strong leadership skills, the ability to multitask in a fast-paced environment, and effective communication with both guests and team members. Applebee's offers competitive salaries and bonus plans, along with comprehensive benefits such as health, dental, and vision insurance, generous vacation policies, a 401(k) plan, and short-term disability coverage. Additionally, the company supports professional growth through a college tuition reimbursement plan. If you are passionate about hospitality, leadership, and fostering a fun and engaging neighborhood restaurant environment, the Restaurant Manager position at Applebee's provides an excellent opportunity to grow your career in the restaurant industry.
The role of the Restaurant Manager at Applebee's is a pivotal leadership position that oversees all day-to-day operations of the restaurant. This position plays an essential role in maintaining Applebee's reputation for excellent guest service and dining experience. As a Restaurant Manager, you will be responsible for building and maintaining a strong team committed to a Guest First mentality. You will lead efforts to grow sales by ensuring each guest encounter is handled with care and professionalism. Your duties will also include overseeing food preparation and safety, managing quality control, and ensuring compliance with health standards. Additionally, you will be tasked with managing dining room operations, resolving any guest inquiries or complaints effectively, and motivating team members to deliver fast, accurate, and friendly service in a clean environment.
Beyond guest service, the Restaurant Manager assumes full accountability for the restaurant's financial performance. This includes handling marketing initiatives, cash management, inventory control, labor scheduling, and food cost management. The role requires strong leadership skills, the ability to multitask in a fast-paced environment, and effective communication with both guests and team members. Applebee's offers competitive salaries and bonus plans, along with comprehensive benefits such as health, dental, and vision insurance, generous vacation policies, a 401(k) plan, and short-term disability coverage. Additionally, the company supports professional growth through a college tuition reimbursement plan. If you are passionate about hospitality, leadership, and fostering a fun and engaging neighborhood restaurant environment, the Restaurant Manager position at Applebee's provides an excellent opportunity to grow your career in the restaurant industry.
Job Requirements
- Must be at least eighteen years of age
- high school diploma or GED required
- pass the companys background process
- have a clear driving record and proof of insurance
- must be able to obtain a ServSafe and Seller/Server Alcohol certifications
- previous restaurant management experience
- ability to work flexible hours including days, evenings, weekends, and holidays
- ability to stand for long periods and lift up to 50 pounds
- professional personal appearance with no visible tattoos
Job Qualifications
- High school diploma or GED
- previous restaurant management experience
- ability to obtain ServSafe and Seller/Server Alcohol certifications
- clear driving record and proof of insurance
- pass company background check
- strong interpersonal and communication skills
- professional personal appearance
Job Duties
- Manage all day-to-day restaurant operations
- build and maintain a strong team with a guest first mentality
- grow top sales by delivering exceptional service
- oversee food preparation, safety, and quality
- effectively interact with guests and manage the dining room
- motivate and direct team members to exceed customer expectations
- assume full accountability for restaurant profit and loss management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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