Maintenance Person - Full-time / Part-time

McDonald's is one of the world's most recognized fast-food restaurant chains, known for its consistent quality, iconic menu items, and commitment to customer satisfaction. The brand operates a combination of company-owned and independent franchisee-operated restaurants that serve millions of customers daily. With a global footprint and a respected presence in the quick-service restaurant industry, McDonald's continuously strives to uphold high standards in food quality, service, and cleanliness. The company is dedicated to creating friendly work environments where employees are supported, and growth opportunities are available.

This job opportunity is for the position of Maintenance Person within a McDonald's restaurant that is owned and operated by an independent franchisee. It is important to note that the employment relationship and related decisions such as hiring, firing, staffing, and scheduling are handled solely by the independent franchisee and not by McDonald's Corporation or McDonald's USA, LLC. Therefore, the franchisee is responsible for all employment matters.

The role of Maintenance Person is pivotal to maintaining the restaurant's excellent standards of cleanliness and equipment functionality, ensuring a safe and welcoming environment for both customers and team members. The Maintenance Person assists the management team with maintaining superior interior and exterior restaurant cleanliness and is responsible for the upkeep and maintenance of restaurant equipment. The responsibilities encompass daily operational tasks such as filtering oil from fryers to support food quality and safety, maintaining the appearance and care of the outside grounds, and cleaning various equipment including windows, stock rooms, and restrooms to uphold hygiene standards. This position requires a proactive approach to facility care, including changing light bulbs, emptying the trash compactor, and cleaning HVAC and exhaust units to ensure optimal restaurant operations.

As a member of the Maintenance Team, the individual will receive the necessary tools and training to succeed, integrating into a supportive team environment that values contribution and dedication. The role is well-suited for candidates who take pride in their work, have attention to detail, and are committed to maintaining a high standard of cleanliness and safety. Flexible schedules and support from the restaurant team create an environment conducive to work-life balance.

This job offers a chance to be part of the dynamic food service industry and contribute directly to the customer experience by keeping the restaurant premises in top condition. While this description presents the typical responsibilities and expectations, employees may also be called upon to perform various other tasks essential for the successful operation of a McDonald's restaurant. This role is ideal for individuals seeking stable, hands-on work within a reputable brand's franchise setting, providing both valuable experience and the opportunity to grow within the organization.