Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $80,000.00 - $90,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Paid Time Off
Holiday pay
401(k) with match
Travel perks
Job Description
Our client is a prestigious luxury hotel located in the heart of downtown Chicago, renowned for its exceptional service, elegant atmosphere, and premium guest experiences. This esteemed 4-star to 5-star property caters to an upscale clientele, hosting an array of high-profile events including weddings, corporate functions, galas, and private celebrations. The hotel prides itself on delivering top-tier hospitality, where every detail is carefully curated to ensure guest satisfaction at the highest levels. Known for its exquisite banquet facilities, the hotel is a sought-after venue for both local and international patrons seeking sophisticated and memorable events. The establishment not only focuses... Show More
Job Requirements
- 3+ years experience as a banquet chef at a luxury or upscale hotel
- Fluency in English
- Ability to lead and mentor a team effectively
- Demonstrated experience in managing high-volume banquet operations
- Strong communication skills
- Knowledge of luxury food standards and presentation
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- 3+ years in a banquet chef role at a 4 or 5-star property
- Fluent in English
- Strong leadership and mentoring skills
- Proven success in high-volume event execution
Job Duties
- Lead and train banquet kitchen staff
- Execute BEOs with accuracy
- Communicate effectively across departments
- Maintain luxury standards in food quality and presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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