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Lucilles BBQ - Bartender

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
401(k) Plan
Employee Discounts
Employee assistance program
Uniform allowance

Job Description

Lucille's Smokehouse Bar-B-Que in Orange, California, is a well-established restaurant known for its warm Southern hospitality and a menu that features authentic, slow-smoked barbecue and classic American dishes. As part of a larger family of Hof's Hut Restaurants, Inc., Lucille's adheres to high standards of quality, service, and atmosphere to provide guests with a memorable dining experience. The restaurant is located in a bustling area of Orange, CA, and attracts a diverse clientele who appreciate great food served in a friendly and inviting environment. Lucille's is dedicated to ensuring customer satisfaction through its committed team members and well-curated food and... Show More

Job Requirements

  • Must be 21 years of age or older in California and Nevada, 19 years or older in Arizona
  • one or more years of full-service restaurant service or bartending experience
  • willingness to work evenings and weekends
  • knowledge of workplace safety procedures
  • ability to suggestively sell food and beverage items
  • possession of California food handlers card
  • ability to handle cash and make change
  • proficient English communication skills
  • basic math skills
  • basic reading and writing skills
  • basic computer skills

Job Qualifications

  • Excellent verbal and written communication skills
  • excellent interpersonal and conflict resolution skills
  • excellent organizational skills and attention to detail
  • ability to remain calm while working under pressure in a fast-paced environment
  • ability to act with integrity and professionalism
  • must possess proficient ability to communicate in English in an oral and written format
  • ability to absorb and retain information quickly
  • ability to pass menu related tests
  • California food handlers card required
  • basic mathematical skills
  • ability to handle cash to make change
  • basic reading and writing skills
  • basic computer skills
  • multi-task oriented
  • must be 21 years of age or older at the time of application in California and Nevada, 19 years or older in Arizona
  • one or more years of full-service restaurant service or bartending experience
  • willingness to work evenings and weekends as required
  • knowledge of and ability to adhere to workplace safety procedures
  • must be able to suggestively sell food and beverage items
  • two or more years of full-service restaurant service or bartending experience preferred

Job Duties

  • Serving a section of the bar including the service well as determined by management
  • working in a team environment with the ability to be an effective team player
  • maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
  • selling food and beverage items
  • entering and completing guests orders on a point-of-sale computer system
  • accepting various types of payment and making change
  • interacting with guests in a friendly and fast manner
  • ensuring guests complete satisfaction and exceeding their expectations
  • mixing garnish and serving alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes
  • maintain organization cleanliness sanitation and attractiveness of display in the back bar area
  • carrying and transporting trays with beverages and/or plates
  • clearing and resetting tables
  • washing and sterilizing stemware
  • responsibly serves alcoholic beverages in accordance with company federal state and local policies procedures regulations and laws
  • checking identification of guests to ensure they are of legal age to consume alcoholic beverages
  • refusing to serve beverages in a polite manner to guests who are not of legal age
  • observing guests behavior once they have consumed alcoholic beverages counting number of drinks served and offering a taxi if you feel they should not drive
  • asking a manager for help with disorderly customers as needed
  • take pride in personal appearance reporting to work in neat and clean clothing maintaining well-groomed hair and personal hygiene as established by company policy
  • display integrity and honesty in all aspects of your employment
  • performing other duties as directed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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