Company Logo or Photo

Lucilles BBQ - Bartender

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Paid Time Off
Employee meal discounts
flexible scheduling
Training and Development

Job Description

Lucille's BBQ Marina in Long Beach, California, is a renowned restaurant that specializes in serving delicious, smoked barbecue with a welcoming and lively atmosphere. Known for its flavorful menu and exceptional customer service, Lucille's BBQ delivers an unforgettable dining experience that combines great food, a warm environment, and attentive staff. As part of Hofs Hut Restaurants, Inc., the establishment prides itself on maintaining high standards of quality and hospitality in every location. The restaurant offers a casual dining setting where guests can enjoy expertly prepared meals alongside a variety of beverages in a comfortable and friendly atmosphere. Lucille's commitment to... Show More

Job Requirements

  • Must be 21 years of age or older at time of application for California and Nevada
  • must be 19 years of age or older at time of application for Arizona
  • one or more years of full-service restaurant service or bartending experience
  • willingness to work evenings and weekends as required
  • knowledge of and ability to adhere to workplace safety procedures
  • must be able to suggestively sell food and beverage items
  • California food handlers card required

Job Qualifications

  • Excellent verbal and written communication skills
  • excellent interpersonal and conflict resolution skills
  • excellent organizational skills and attention to detail
  • ability to remain calm while working under pressure in a fast-paced environment
  • ability to act with integrity and professionalism
  • must possess proficient ability to communicate in English in an oral and written format
  • ability to absorb and retain information quickly
  • ability to pass menu related tests
  • California food handlers card required
  • basic mathematical skills
  • ability to handle cash to make change
  • basic reading and writing skills
  • basic computer skills
  • multi-task oriented
  • must be 21 years of age or older at time of application for California and Nevada
  • must be 19 years of age or older at time of application for Arizona
  • one or more years of full-service restaurant service or bartending experience
  • willingness to work evenings and weekends as required
  • knowledge of and ability to adhere to workplace safety procedures
  • must be able to suggestively sell food and beverage items
  • two or more years of full-service restaurant service or bartending experience preferred

Job Duties

  • Serving a section of the bar including the service well as determined by management
  • working in a team environment with the ability to be an effective team player
  • maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
  • selling food and beverage items
  • entering and completing guests orders on a point-of-sale computer system accepting various types of payment and making change
  • interacting with guests in a friendly and fast manner ensuring guests complete satisfaction and exceeding their expectations
  • mixing, garnishing and serving alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.