Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $18.00
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term and long-term disability options
401K options
Tuition Assistance
Discounted hotel room rates
Training and Development
Career advancement opportunities

Job Description

Concord Hospitality is a leading hospitality company known for its commitment to quality, integrity, community, profitability, and fun. With a strong presence across North America, Concord Hospitality operates multiple hotels and lodging services that focus on providing outstanding customer service and superior accommodations. Established with a core value of an "Associate First" culture, Concord ensures a supportive work environment that encourages personal and professional growth for all staff levels, from interns to executive leaders. Diversity, inclusion, and work-life balance are pillars central to Concord’s mission to be recognized as a great place to work for all individuals. With training and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Must be 21 years of age or older
  • Ability to stand for extended periods
  • Must be available to work nights, weekends, and holidays
  • Good communication skills
  • Ability to handle cash and credit transactions properly

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of beverage preparation and mixology
  • Ability to follow standard recipes and measure ingredients accurately
  • Strong customer service and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills for handling transactions
  • Understanding of health and safety standards in a food and beverage environment

Job Duties

  • Set up bar
  • Break down bar, lock up liquor, and store fruit and juices properly
  • Accept drink orders from guests/servers in proper calling order
  • Make cocktails in accordance Beverage Standards using standard jigger
  • Follow all check handling procedures, including all credit card policies and procedures. No cash tabs
  • Complete all opening and closing duties as listed on the checklist
  • Check and replace glassware where needed
  • Stock and replenish ice at all ice stations
  • Clean floors in area of responsibility at the end of each shift
  • Empty and steam-clean trashcans at the end of each shift or as necessary
  • Be responsible for the inventory of the soda and juices and their rotation of stock
  • Stock and replenish beer in bottles and kegs when necessary

Job Location

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