Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term and long-term disability options
401K options
Tuition Assistance
discounted room rates at company managed hotels
Training and development opportunities
Career advancement opportunities
Job Description
The hiring establishment is a reputable hospitality organization operating a lounge bar within a hotel environment. This company is part of a broader hotel management ecosystem that values quality, integrity, community, profitability, and fun as its core principles, creating a supportive, enriching work culture known as Associate First. This culture prioritizes personal development, diversity, and a balance between work and personal life. The company strives to provide a top-notch experience for its guests while ensuring that its associates feel valued, recognized, and have clear avenues for career advancement. The close-knit team environment within the lounge bar, coupled with comprehensive training... Show More
Job Requirements
- high school diploma or equivalent
- legal age to serve alcohol
- ability to stand for extended periods
- availability to work flexible hours including nights, weekends, and holidays
- basic math skills for handling transactions
- excellent customer service skills
- adherence to company policies and procedures
- ability to work effectively in a team environment
Job Qualifications
- prior experience in bartending or a similar role
- knowledge of standard cocktail recipes and beverage preparation
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- customer service orientation
- ability to follow safety and alcohol service regulations
- teamwork and collaboration skills
- attention to detail
Job Duties
- pick up bank and guest checks from prescribed area
- set up bar
- break down bar, lock up liquor, and store fruit and juices properly
- accept drink orders from guests/servers in proper calling order
- make cocktails in accordance beverage standards using standard jigger
- work professionally with all guests and fellow associates
- follow all check handling procedures, including all credit card policies and procedures
- red line all drink orders from servers, checking all tickets for items that did not ring up correctly
- prepare beverage requisition for liquor
- create a pleasant, friendly, hospitable, effective and professional working atmosphere at all times
- perform duties in the prescribed safe manner using the established procedures and proper equipment
- follow set and established procedures regarding the use of promotional and birthday drinks
- complete all opening and closing duties as listed on the checklist
- comply with established procedures in the standard beverage manual regarding the serving of alcohol to and the identification of minors
- check and replace glassware where needed
- stock and replenish ice at all ice stations
- clean floors in area of responsibility at the end of each shift
- empty and steam-clean trashcans at the end of each shift or as necessary
- be responsible for the inventory of the soda and juices and their rotation of stock
- stock and replenish beer in bottles and kegs when necessary
Job Location
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