Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.87
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Tips
Job Description
Salt Hotel is a modern and upscale hospitality establishment known for its commitment to delivering exceptional guest experiences through a combination of stylish ambiance, impeccable service, and innovative culinary and beverage offerings. Positioned in the competitive hospitality sector, Salt Hotel aims to create a vibrant and welcoming atmosphere for guests, blending luxury and comfort. With a focus on community, sophistication, and hospitality excellence, the hotel supports a team-driven environment that encourages professionalism and continuous growth. Employees at Salt Hotel are expected to uphold high standards of appearance and conduct, aligning with the institution's brand and customer experience goals.
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Job Requirements
- Must be able to seize, grasp, turn and hold objects with hands
- Must be able to work on feet for at least 8 hours
- Fast paced movements required to move around club
- Must be able to move, pull, carry or lift at least 40 pounds
- Occasionally kneel, bend, crouch and climb as required
- Maintain neat, clean and well-groomed appearance per Salt Hotel standards
Job Qualifications
- 2+ years experience working in high-volume food and beverage operation
- Craft cocktail experience and working with seasonal perishable items
- Ability to multitask and deliver drink requests efficiently
- Strong communication and people skills
- Flexible schedule and reliable
- Tips certified
Job Duties
- Follow steps of service and The Aster guidelines for preparing cocktails and other drinks
- Maintain a clean and organized section and collaborate with bartenders to wash glassware and utensils
- Educate guests and members about beverage options learned during trainings
- Discuss and describe daily specials, seasonal menu items, and food pairing options to promote sales
- Collect payment and operate cash register
- Check identification to verify age and monitor alcohol consumption
- Arrange bottles and glasses for attractive displays
- Serve customers in a friendly and helpful manner
- Monitor and maintain inventory of supplies and delegate replenishment
- Mix ingredients according to drink recipes to ensure consistency
Job Location
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