Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Free stand-by travel privileges on Alaska Airlines, Hawaiian Airlines & Horizon Air
Medical insurance
Dental Insurance
Vision Insurance
401k match program
quarterly and annual bonus plans
Holiday and paid time off
Job Description
Alaska Airlines is a major American airline headquartered in Seattle, Washington. The company is renowned for its commitment to providing exceptional customer service and a seamless travel experience. It operates an extensive network of flights across the United States, Canada, Mexico, and Costa Rica, and is known for its dedication to safety, innovation, and community involvement. Alaska Airlines has cultivated a strong reputation in the aviation industry by consistently delivering reliable service and prioritizing the needs of its guests. The airline is part of a larger family that includes Hawaiian Airlines and Horizon Air, expanding its reach and offerings to... Show More
Job Requirements
- Motivated to achieve excellent guest service
- Exceedingly organized and efficient, with the ability to multitask
- Ability to communicate effectively with guests regarding food offerings and basic lounge information
- Must be able to work independently
- Display knowledge and adherence to sanitation and sanitary food handling requirements
- Able to work in a fast-paced environment
- Ability to stand for long periods of time
- Ability to lift up to 50 pounds
- Ability to bend, squat, stoop, reach and grasp
- Must be able to read, write and communicate in English
- Must be able to obtain State Food Handlers Certification and Alcohol Seller/Server Certification
- Ability to communicate in English
- High school diploma or equivalent is required
- Minimum age of 21
- Must be authorized to work in the U.S.
Job Qualifications
- High school diploma or equivalent
- One year hospitality or guest service experience preferred
- Airline industry experience preferred
- Ability to communicate effectively with guests regarding food offerings and basic lounge information
- Knowledge and adherence to sanitation and sanitary food handling requirements
- Must be able to read, write and communicate in English
- Must be able to obtain State Food Handlers Certification and Alcohol Seller/Server Certification
- Ability to work independently
- Ability to multitask in a fast-paced environment
- Strong organizational skills
Job Duties
- Follow established procedures to set up the lounge complimentary food and beverage stations
- Prepare and arrange food, heat required foods to safe levels and maintain temperature
- Restock self-service food and supplies as needed
- Maintain cleanliness of the lounge by wiping spills, clearing and cleaning tables, and removing trash
- Wash service equipment and return it to the proper location
- Properly package unused food and return it to appropriate storage
- Clean and maintain food service equipment such as automated coffee, soda and juice machines
- Support concierges by cleaning up and serving drinks including alcoholic beverages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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