Los Angeles Career:Server-Seasonal Part-time at The Standard Hotels

The Standard Hotels is a renowned and culturally engaged hotel brand known for its unique blend of hospitality, creativity, and inclusive spirit. Established as a pioneer in the hospitality, travel, dining, and nightlife industries, The Standard Hotels offer an unparalleled experience that goes beyond traditional accommodations. Located in vibrant local hubs such as Los Angeles, The Standard provides guests with a rich cultural atmosphere layered with events and amusements aimed at uplifting the spirit and fostering genuine connections. This commitment to culture and community makes The Standard not just a hotel but a dynamic venue where people can meet, engage, learn, and have fun in authentic ways. With a reputation for taste-making clientele and pioneering design, The Standard continues to shape the hospitality landscape with its playful sensibility and impeccable attention to detail and service.

The role of Server - Seasonal Part-time at The Standard Hotels' Los Angeles location presents an excellent opportunity for professionals seeking to apply their hospitality skills in a dynamic and culturally rich environment. This position is part-time and seasonal, offering a stable workload supported by modern tooling and processes unique to The Standard's operational standards. Servers at The Standard are integral to delivering exceptional guest experiences, ensuring that each visitor feels welcomed, cared for, and attended to throughout their stay. The restaurant and food and beverage outlets, including the popular Le Bain location, rely on Servers to maintain service excellence by setting up rooms, aligning furniture and tables, and managing wait stations according to strict Standard Operating Procedures (SOPs).

Candidates will be responsible for creating memorable experiences by delivering warm, attentive service, describing menu and wine selections knowledgeably, and handling all payment methods accurately. The role demands a keen attention to detail, excellent interpersonal skills, and the ability to work flexible hours in a fast-paced, guest-focused environment. Physical stamina is equally important, as the position requires standing for extended periods and occasionally lifting up to 40 pounds. Beyond daily service tasks, Servers contribute to the overall guest experience by adhering to hygiene and sanitation standards, participating in closing duties, and upholding the brand's commitment to cultural engagement and community-oriented hospitality. Compensation for this role is set at $16.50 per hour, accompanied by a range of employee benefits including discounts on rooms, food and beverage, retail, access to employee meals, and participation in referral programs. Additionally, The Standard fosters a vibrant workplace culture with regular staff events and celebrations, making it an attractive venue for those passionate about hospitality and community connection in the Los Angeles area.