
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.00 - $14.50
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Paid training
flexible schedule
Job Description
LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its Western-themed ambiance and high-quality steaks. The brand has established itself as a favorite destination for guests seeking an authentic steakhouse experience characterized by bold flavors, hearty portions, and genuine hospitality. The atmosphere at LongHorn Steakhouse is warm and inviting, featuring rustic decor inspired by the American West, which complements its menu of hand-cut steaks, seafood, and other classic American dishes. As an equal opportunity employer, LongHorn Steakhouse proudly embraces diversity and inclusivity, committing to hiring individuals without discrimination on the basis of sex, race, color, religion, age, national origin, disability, sexual orientation, or any other protected category. The restaurant operates in a high-volume, fast-paced environment that values teamwork and guest satisfaction above all else.
The role available at LongHorn Steakhouse focuses on delivering Genuine Western Hospitality in a team-oriented setting where guest satisfaction is paramount. Employees are expected to work seamlessly with their colleagues to provide an exceptional dining experience by demonstrating a thorough knowledge of the menu, including food and beverage items, and guiding guests through their dining choices. This position requires individuals who are passionate about hospitality and skilled at taking accurate orders, working collaboratively to ensure timely and correct delivery of food and beverages, and providing attentive service that makes guests feel genuinely cared for. The role is ideal for those who thrive in a lively restaurant environment and are dedicated to creating memorable moments that encourage guests to return. Working at LongHorn Steakhouse means joining a community that values quality, authenticity, and the spirit of the American West, while also prioritizing a workplace culture of respect, inclusiveness, and professional growth.
The role available at LongHorn Steakhouse focuses on delivering Genuine Western Hospitality in a team-oriented setting where guest satisfaction is paramount. Employees are expected to work seamlessly with their colleagues to provide an exceptional dining experience by demonstrating a thorough knowledge of the menu, including food and beverage items, and guiding guests through their dining choices. This position requires individuals who are passionate about hospitality and skilled at taking accurate orders, working collaboratively to ensure timely and correct delivery of food and beverages, and providing attentive service that makes guests feel genuinely cared for. The role is ideal for those who thrive in a lively restaurant environment and are dedicated to creating memorable moments that encourage guests to return. Working at LongHorn Steakhouse means joining a community that values quality, authenticity, and the spirit of the American West, while also prioritizing a workplace culture of respect, inclusiveness, and professional growth.
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- physical ability to stand and walk for extended periods
- must be at least 18 years old
- ability to communicate effectively with guests and team members
Job Qualifications
- Previous experience in a fast-paced restaurant environment preferred
- strong communication and interpersonal skills
- ability to work effectively in a team-oriented setting
- knowledge of food and beverage menus
- customer service skills
Job Duties
- Demonstrate genuine hospitality while greeting and establishing rapport with guests
- guide guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients
- take accurate orders and partner with team members to serve food and beverages that meet or exceed guests' expectations
- provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

