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LN Venues, Beverage Manager - Vinyl Room Las Vegas

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical
Vision
Dental
mental health benefits
Paid Time Off
Paid holidays
Sick Time
Personal Days
401(k) program with company match
Stock reimbursement program
New parent programs
caregiver leave
fertility support
adoption support
Foster support
Surrogacy support
Career and skill development programs
School of live
Tuition Reimbursement
Student loan repayment
Volunteer time off
Crowdfunding match

Job Description

Live Nation Entertainment is the world's leading live entertainment company, consisting of global market leaders such as Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster dominates the event ticketing industry with over 620 million tickets sold annually and approximately 10,000 clients worldwide. Live Nation Concerts is recognized as the largest provider of live entertainment globally, promoting more than 50,000 events yearly for nearly 7,000 artists across 40+ countries. These business segments collaborate to facilitate Live Nation Media & Sponsorship's strategic music marketing programs, which connect over 1,200 sponsors with the 145 million fans who attend Live Nation... Show More

Job Requirements

  • TIPS and RAMP/ Responsible Alcohol Awareness Training Certification or equivalent
  • Ability to work late hours, weekends and holidays
  • 3 years supervisory experience in high volume restaurant/live entertainment environment
  • Working knowledge of restaurant and bar operations
  • Entry level knowledge of state, federal and local liquor laws, retail operations, computers (Microsoft Office - Word, Excel, Access and PowerPoint)
  • Skill in leadership, guest relations, decision making and staff schedule maintenance
  • Ability to engage in positive interaction with staff and guests, prioritize, organize, motivate staff, problem solve, delegate, follow-up, communicate, diffuse possibly volatile situations with tact
  • High School diploma

Job Qualifications

  • High School diploma
  • 3 years supervisory experience in high volume restaurant/live entertainment environment
  • Working knowledge of restaurant and bar operations
  • Entry level knowledge of state, federal and local liquor laws, retail operations, computers (Microsoft Office - Word, Excel, Access and PowerPoint)
  • Skill in leadership, guest relations, decision making and staff schedule maintenance
  • Ability to engage in positive interaction with staff and guests, prioritize, organize, motivate staff, problem solve, delegate, follow-up, communicate, diffuse possibly volatile situations with tact

Job Duties

  • Oversee day-to-day bar operations during live events and private functions in the Vinyl Room
  • Ensure fast, accurate, and high-quality beverage service in a high-volume, concert-driven environment
  • Maintain cleanliness, organization, and readiness of all bar areas before, during, and after events
  • Collaborate with production and venue teams to align service with show flow and guest traffic
  • Manage beverage inventory, ordering, and vendor relationships
  • Monitor pour costs, shrinkage, and waste
  • implement controls to meet financial targets
  • Conduct regular inventory counts and reconcile discrepancies
  • Optimize product mix based on sales trends and audience demographics
  • Hire, train, schedule, and supervise bartenders and barbacks
  • Lead pre-shift meetings to communicate event details, sales goals, and service standards
  • Coach staff on upselling, efficiency, and guest engagement
  • Ensure compliance with responsible alcohol service and company policies
  • Deliver a premium, music-driven hospitality experience aligned with the House of Blues brand
  • Handle guest concerns professionally and resolve issues quickly
  • Drive beverage program creativity (specialty cocktails, themed menus tied to artists/events)
  • Enforce all local, state, and company alcohol regulations
  • Ensure ID checks and responsible service practices are consistently followed
  • Maintain health, safety, and sanitation standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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