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Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $16.60 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
student loan reimbursement
adoption support
fertility support
Free concert tickets
Job Description
Live Nation Entertainment stands as the unparalleled global leader in live entertainment, encompassing premier entities such as Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster manages event ticketing on an immense scale, with over 500 million tickets sold annually and serving more than 12,000 clients worldwide. Live Nation Concerts is the foremost provider of live entertainment, promoting in excess of 40,000 shows and over 100 festivals every year across 40 countries, featuring nearly 4,000 artists. Live Nation’s multifaceted businesses combine to offer unique strategic music marketing programs via Live Nation Media & Sponsorship, connecting over 1,000 brands... Show More
Job Requirements
- valid Health Department Food Handler Certification
- knowledge of high-volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high-volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- high School Diploma
Job Qualifications
- valid Health Department Food Handler Certification
- knowledge of high-volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high-volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- high School Diploma
Job Duties
- organize and prioritize preparation of food items
- prepare food according to standardized recipes
- ensure proper size and weight of food portions
- coordinate food preparation with other kitchen staff
- maintain line of sight/atmosphere control by circulating through work area throughout shift
- follow standard recipes regarding presentation of food items
- prepare plate presentation pursuant to standard recipes
- clean and maintain kitchen equipment and walk-in cooler
- ensure that kitchen area, including grill, oven, stoves, etc., remain clean and free of hazards during shift
- keep floor clean and free of food items, trash, or other obstacles
- maintain House of Blues safety and sanitation standards
- prepare kitchen equipment and set up station for shift
- ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
- perform all opening and closing duties
- sanitation and safety compliance
- attitude and teamwork
- adherence to all House of Blues policies
- assist other kitchen as needed
- job skills/knowledge/productivity
- appearance
- punctuality/attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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