LITTLE SPARROW SERVER – UP TO $8/hr. + TIPS (Midtown)

Atlanta, GA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $2.13 - $8.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

competitive pay

Tips

Paid Time Off

major medical insurance

Dental Insurance

Vision Insurance

Life insurance

Job Description

Rocket Farm Restaurants is a renowned hospitality group that embodies a core philosophy centered around serving the person who is serving the guest. This ethos is deeply woven into the culture and operational fabric of the company, emphasizing dignity, respect, and care not only towards guests but crucially among team members in the kitchen and beyond. Rocket Farm Restaurants operate a unique collection of dining destinations inspired by various culinary and cultural influences, providing guests with memorable and heartfelt experiences throughout their establishments. Among these celebrated venues is Little Sparrow, a restaurant inspired by Parisian bistros and old Brooklyn neighborhood... Show More

Job Requirements

Minimum of 2 years experience in upscale dining
Ability to work flexible hours including nights, weekends, and holidays
Strong communication and interpersonal skills
High school diploma or equivalent
Ability to stand and walk for extended periods
Friendly and professional demeanor
Commitment to customer satisfaction

Job Qualifications

Minimum of 2 years experience in upscale dining
Strong customer service and communication skills
Ability to memorize and explain menu items effectively
Proven ability to work in fast-paced environments
Excellent interpersonal skills and a team-oriented approach
Knowledge of food safety and sanitation standards
High school diploma or equivalent

Job Duties

Greet and seat guests in a timely and courteous manner
Present menus and provide detailed information on special dishes and beverages
Take accurate food and drink orders while making thoughtful recommendations
Ensure prompt and efficient delivery of orders to tables
Maintain a clean and organized work environment
Handle guest complaints professionally and efficiently
Collaborate with kitchen and bar staff to ensure seamless service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: