You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Above market average hourly rates
Flexible working hours
Exclusive shift opportunities
Instant payout
Paid occupational accident insurance
Digital onboarding
Work-life balance support
Job Description
HireApp PRO is a dynamic staffing platform that connects independent contractors with exclusive hospitality gigs across Texas. Specializing in the most elite hotels and restaurants, the company offers a flexible, rewarding work experience for talented hospitality professionals seeking freelance opportunities. Since its inception, HireApp PRO has quickly established itself as a leader in the hospitality staffing market, known for its innovative app, reliable service, and above-market pay rates. By leveraging technology, HireApp PRO allows hospitality workers to manage their schedules, choose their shifts, and receive instant payouts, making it the perfect solution for professionals who desire autonomy and competitive compensation.Show More
Job Requirements
- High school diploma or equivalent
- Relevant experience in a culinary or kitchen environment
- Ability to work flexible hours including weekends and holidays
- Must be able to download and use the HireApp PRO mobile app
- Authorization to work in the United States
- Strong physical stamina for extended periods of standing
- Commitment to safety and hygiene standards
Job Qualifications
- Previous experience as a line cook or similar culinary role
- Knowledge of health and safety regulations in food preparation
- Familiarity with kitchen equipment and its operation
- Ability to work under pressure while maintaining quality
- Strong teamwork and communication skills
- Flexibility to choose shifts
- Basic culinary education or certification preferred
Job Duties
- Effectively cook and present all menu items in a timely manner
- Complete assigned prep lists
- Collaborate with back-of-house staff to ensure smooth kitchen operations
- Adhere to health and safety regulations
- Operate kitchen equipment safely and efficiently
- Work effectively under pressure in a fast-paced environment
- Maintain cleanliness and organization of the work area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: