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Line Cooks Full Time Positions Available

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $22.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Supportive team environment

Job Description

Willa's is a vibrant, award-winning neighborhood restaurant and bar known for its lively atmosphere, outstanding service, and commitment to excellence. Located under the same roof as Willa's Provisions, an acclaimed all-day corner cafe, Willa's offers a unique dining experience that combines casual comfort with high-quality, simply prepared classic American dishes. The establishment prides itself on welcoming a diverse and inclusive community, valuing every guest, vendor, and team member who walks through its doors. This dedication to community and exemplary hospitality has earned Willa's numerous accolades, such as "The Coolest Place to Dine Right Now" by Architectural Digest, "Best New Restaurants... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a line cook or kitchen role
  • knowledge of food safety standards
  • ability to stand for long periods and perform physical tasks
  • strong attention to detail
  • excellent communication skills
  • availability to work full-time including evenings, weekends, and holidays

Job Qualifications

  • experience as a line cook or in a similar kitchen role
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • passion for cooking and attention to detail
  • flexibility to work various shifts including weekends and holidays

Job Duties

  • prepare and organize food and beverage items for service
  • maintain cleanliness and organization of the kitchen
  • follow all food safety and sanitation guidelines
  • collaborate with team members to ensure timely and efficient service
  • assist in inventory management and stock supplies
  • support training and development of kitchen staff
  • contribute to a positive and inclusive work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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