Line Cooks, Dishwashers, Pizza Makers

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

competitive salary
Opportunity for growth
Supportive team environment
Employee Discounts
flexible scheduling
Health Insurance
Paid Time Off

Job Description

Trenta Pizza & Cucina is an innovative new pizzeria located in West Costa Mesa, known for its artisan hand-made brick oven pizzas crafted by skilled Italian pizza makers. This establishment focuses on unique styles of pizza which are brought to life using an innovative dough-making method that carefully selects a variety of flours for distinctive flavors and textures. The restaurant emphasizes an authentic Italian dining experience with a modern twist, blending traditional techniques with creative culinary innovation. Beyond pizza, Trenta offers a diverse Italian menu featuring homemade pasta, panini sandwiches, fresh salads, and a curated selection of charcuterie. To complement these dishes, the restaurant also provides an array of Italian and local wines as well as craft beers, aiming to provide customers with an immersive and high-quality dining experience.

The pizzeria is currently hiring cooks and pizza makers, offering an exciting opportunity for culinary professionals to become part of a vibrant and collaborative kitchen environment. Positions are open for experienced pizza makers who have a passion for crafting dough from scratch and value attention to professional appearance and conduct. These roles require outgoing individuals who not only excel in their cooking skills but also thrive in teamwork-oriented settings. The jobs are set in a newly established restaurant aiming to carve a niche in the West Costa Mesa food scene by delivering excellent food paired with exceptional service. Salary for this position will be determined based on the candidate's experience, making it a great prospect for skilled cooks eager to grow alongside an innovative pizzeria concept.

Job Requirements

  • high school diploma or equivalent
  • previous experience in a pizza making or cook role
  • ability to work nights, weekends, and holidays
  • strong physical stamina and manual dexterity
  • excellent interpersonal skills
  • legal eligibility to work in the country

Job Qualifications

  • experience making pizza dough from scratch
  • proven experience as a line cook
  • strong teamwork and communication skills
  • outgoing and professional demeanor
  • knowledge of Italian cuisine is a plus
  • ability to work efficiently in a fast-paced environment

Job Duties

  • maintain professional appearance
  • prepare pizza dough from scratch
  • collaborate effectively with kitchen team members
  • follow recipes and production guidelines
  • ensure timely preparation of pizza and other menu items
  • maintain cleanliness and organization of the kitchen
  • assist in line cooking tasks

Job Criteria

Experience

Mid Level (3-7 years)


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