Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Benefits
Competitive salary with weekly pay
flexible schedules
Health and Wealth Benefits
Dining and other discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen stands as a beacon in the casual dining restaurant industry, renowned for its commitment to serving delicious, scratch-made food that delights guests with every bite. With locations across numerous regions, Cheddar's has cultivated a reputation for creating a warm and inviting atmosphere where guests feel welcomed and valued. The establishment prides itself on offering great tasting food made from scratch, emphasizing quality ingredients and attentive preparation that ensures every dish meets its high culinary standards. This dedication to food quality and guest experience makes Cheddar's a favorite destination for families, friends, and food lovers seeking both comfort... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Physical stamina to stand and work for extended periods
- Basic math and reading skills
- Willingness to follow safety protocols and procedures
- Ability to work in a fast-paced environment
- Must be at least 18 years old
Job Qualifications
- Previous experience in a kitchen or food preparation role preferred
- Ability to follow recipes and instructions precisely
- Strong attention to detail and cleanliness
- Good communication and teamwork skills
- Basic knowledge of food safety and sanitation
- Ability to handle kitchen equipment safely
- Positive attitude and willingness to learn and grow
Job Duties
- Prepare and present dishes according to Cheddar's recipes and plating standards
- Dice, slice, bread, chop, mix, and grill ingredients accurately
- Maintain the highest safety and sanitation standards in the kitchen
- Ensure food quality and consistency for every dish served
- Collaborate with team members to create a seamless kitchen operation
- Monitor inventory levels and report supply needs
- Follow all health code and regulatory requirements
Job Location
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