
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Day Shifts
Split Shifts
Benefits
Career Development
education opportunities
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Free Meals
Paid sick time
Referral Bonus
Job Description
Salted is the largest delivery-first restaurant group in the United States, dedicated to revolutionizing the dining experience through innovative virtual restaurant concepts. With a strong emphasis on better-for-you cuisine, Salted focuses on making clean-label, plant-driven, and delicious food accessible to a broad audience. As a pioneering force in the next generation of the restaurant industry, Salted integrates technology with culinary excellence to serve customers seamlessly across delivery platforms. Their commitment to sustainability, health, and taste sets them apart in the competitive foodservice landscape.
The company is currently expanding with a new location in San Francisco, located at 90-92 Charter Oak Avenue, where they are seeking talented line cooks to join their dynamic team. This role offers both AM and PM shifts with competitive hourly pay ranging from $20 to $24, reflecting Salted's dedication to attracting and retaining skilled culinary professionals. The position is ideal for individuals passionate about food preparation and eager to contribute to a fast-paced, delivery-focused kitchen environment.
As a line cook at Salted's new San Francisco location, you will play a crucial role in preparing and cooking food items to the highest culinary standards set by Salted. You will ensure that all dishes meet quality and safety regulations and collaborate closely with the virtual Front of House team to provide exceptional dining experiences for customers. The role requires a solid foundation in culinary skills, including proficient knife work, prep tasks, and cooking techniques on the flat-top grill. Additionally, physical stamina to stand for prolonged periods and the ability to lift up to 50 pounds are necessary attributes.
Salted offers a comprehensive benefits package, including career development and education opportunities, medical, dental, and vision plans for full-time team members, a 401k plan with employer matching after one year, free nutritious meals during shifts, paid sick time, and a referral bonus program. Salted fosters an inclusive work environment and encourages applicants requiring interview accommodations to reach out via email.
Joining Salted means becoming part of an innovative culinary journey where your efforts contribute directly to shaping the future of the restaurant industry. This role not only involves daily food preparation duties but also offers growth potential within a forward-thinking company devoted to quality, health, and customer satisfaction.
The company is currently expanding with a new location in San Francisco, located at 90-92 Charter Oak Avenue, where they are seeking talented line cooks to join their dynamic team. This role offers both AM and PM shifts with competitive hourly pay ranging from $20 to $24, reflecting Salted's dedication to attracting and retaining skilled culinary professionals. The position is ideal for individuals passionate about food preparation and eager to contribute to a fast-paced, delivery-focused kitchen environment.
As a line cook at Salted's new San Francisco location, you will play a crucial role in preparing and cooking food items to the highest culinary standards set by Salted. You will ensure that all dishes meet quality and safety regulations and collaborate closely with the virtual Front of House team to provide exceptional dining experiences for customers. The role requires a solid foundation in culinary skills, including proficient knife work, prep tasks, and cooking techniques on the flat-top grill. Additionally, physical stamina to stand for prolonged periods and the ability to lift up to 50 pounds are necessary attributes.
Salted offers a comprehensive benefits package, including career development and education opportunities, medical, dental, and vision plans for full-time team members, a 401k plan with employer matching after one year, free nutritious meals during shifts, paid sick time, and a referral bonus program. Salted fosters an inclusive work environment and encourages applicants requiring interview accommodations to reach out via email.
Joining Salted means becoming part of an innovative culinary journey where your efforts contribute directly to shaping the future of the restaurant industry. This role not only involves daily food preparation duties but also offers growth potential within a forward-thinking company devoted to quality, health, and customer satisfaction.
Job Requirements
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- High school diploma or equivalent preferred
- Reliable transportation to San Francisco location
- Flexibility to work AM and PM shifts
- Willingness to follow company policies and procedures
- Legal authorization to work in the United States
Job Qualifications
- Minimum of 6 months of kitchen experience
- Solid foundation in culinary skills including knife and prep work
- Experience with flat-top cooking
- Ability to work in a fast-paced delivery-first restaurant environment
- Strong communication skills to collaborate with virtual Front of House team
- Commitment to following food safety and sanitation standards
Job Duties
- Prepare and cook food items to perfection, accurately following Salted culinary standards
- Maintain compliance with sanitation regulations and safety standards
- Collaborate with the virtual Front of House team to deliver exceptional dining experiences
- Perform knife work, prep tasks, and flat-top cooking efficiently
- Ensure cleanliness and organization of the kitchen workspace
- Assist in inventory management and stock control
- Adhere to all health and safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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