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Job Overview
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established restaurant chain known for its commitment to serving scratch-made, delicious food at affordable prices. With a focus on quality, hospitality, and a family-like culture, Cheddar's provides a welcoming environment for both guests and team members. As a part of a growing company that values pride in work and brand, Cheddar's is dedicated to creating a positive dining experience that encourages guests to return time and again. The restaurant emphasizes fresh starts every day, fostering an upbeat attitude and a supportive work atmosphere where team members are motivated and enjoy their roles.
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Job Requirements
- High school diploma or equivalent
- prior kitchen or food service experience preferred
- ability to work flexible schedules including weekends and holidays
- physical ability to stand for long periods and perform repetitive tasks
- commitment to food safety and cleanliness
Job Qualifications
- Experience in food preparation or cooking preferred
- understanding of food safety and sanitation
- ability to follow detailed recipes accurately
- good communication and teamwork skills
- positive attitude and strong work ethic
Job Duties
- Prepare and present dishes according to recipes and standards
- maintain high safety and sanitation standards daily
- dice, slice, bread, chop, mix, and grill ingredients
- ensure food quality and consistency
- manage kitchen station cleanliness and organization
- support team members in daily kitchen operations
Job Criteria
Experience
No experience required
Job Location
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