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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
employee discount
flexible schedule
Job Description
Just Birdies is a vibrant and dynamic sports and entertainment community dedicated to providing exceptional hospitality experiences. As part of Birdies LLC, Just Birdies combines a passion for great food, engaging sports events, and a welcoming atmosphere to create memorable moments for guests. The establishment prides itself on fostering an inclusive and equitable environment where team members and patrons alike feel valued and respected. With a strong commitment to diversity, equity, and inclusion, Just Birdies ensures that all employees are treated fairly and given equal opportunities for advancement and success.
We are currently seeking a reliable and efficient Part... Show More
We are currently seeking a reliable and efficient Part... Show More
Job Requirements
- Food handler's permit
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- Flexibility to work varied shifts including evenings, weekends, and holidays
Job Qualifications
- Food handler's permit
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- Flexibility to work varied shifts including evenings, weekends, and holidays
Job Duties
- Follow a prep list and assist with basic food preparation tasks to ensure the line is fully stocked before and during service
- Prepare and cook food items according to standardized recipes and menu specifications
- Follow proper food safety and sanitation procedures to ensure food quality and safety
- Adhere to portion control guidelines and presentation standards
- Collaborate with kitchen team members to coordinate food preparation and order execution
- Assist with the cleaning and breakdown of the kitchen at the end of a shift, including equipment and storage areas
- Monitor stock levels and prep items as necessary to ensure efficient operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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