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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
sick leave
401K with company match
Employee meal discounts
supportive team-oriented environment
Job Description
Trapper's Sushi is a well-regarded restaurant based in Parkland, WA, renowned for delivering authentic and high-quality Japanese cuisine with a special focus on sushi. The establishment prides itself on its commitment to freshness, consistency, and excellent customer service, making it a popular dining destination for both locals and visitors. The team at Trapper's Sushi operates in a fast-paced environment where collaboration and professionalism are paramount to maintaining their esteemed reputation in the community. As a restaurant devoted to the craft of sushi making and Japanese culinary traditions, Trapper's Sushi places great emphasis on training, food safety, and creating an enjoyable... Show More
Job Requirements
- Standing for long periods in a high-volume kitchen environment
- Lifting up to 30 pounds including ingredients, equipment, and containers
- Repetitive motions including chopping, stirring, lifting, and plating
Job Qualifications
- One plus year of line cook or kitchen experience preferred but willing to train the right person
- Ability to follow recipes and maintain consistency
- Strong communication and time-management skills
- Positive attitude and reliability
- Washington State Food Worker Card required or must be obtained shortly after hire
- Ability to work evenings, weekends, and holidays
Job Duties
- Prepare and cook menu items according to recipes, portion standards, and quality expectations
- Maintain a clean, organized, and sanitized workstation at all times
- Ensure proper food handling, labeling, storage, and rotation using FIFO practices
- Coordinate with the kitchen team to support fast, efficient service during peak hours
- Assist with prep work, restocking, and daily opening/closing tasks
- Communicate effectively with BOH and FOH team members to keep service running smoothly
- Demonstrate and uphold all TRAPCHK values: teamwork, respect, accountability, passion, honesty, and kindness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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