Chili's logo

Line Cook - Texarkana Chili's

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Fast hiring process

Job Description

Chili's is a vibrant and renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its iconic Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has carved a unique place in the hearts of guests and the casual dining industry at large. The company prides itself on a legacy built on exceptional service, genuine hospitality, and a strong commitment to giving back to the community. Each location strives to provide an outstanding dining experience characterized by flavorful meals, welcoming atmosphere, and attentive staff who make every guest feel valued and appreciated. This dedication has fueled Chili's growth and popularity, making it a go-to destination for families, friends, and casual diners seeking quality food and memorable moments.

The Heart of House Team Member position at Chili's is a crucial role that ensures seamless kitchen operations and timely meal preparation, setting the pace for a successful shift. The role demands dependability, speed, and a genuine passion for teamwork and excellent service. Team Members in this position are responsible for executing recipes accurately and maintaining cleanliness and safety within the kitchen environment. Candidates should bring a warm, friendly attitude and be comfortable working in a fast-paced, high-volume restaurant setting. This position offers flexible schedules, including part-time and full-time opportunities, along with a supportive culture and the prospect for career growth within the organization. The work environment is dynamic and collaborative, promoting a great team atmosphere where each person's contribution is vital to delivering the Chili's experience that guests have come to expect.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food and beverage service or preparation preferred
  • Ability to work flexible part-time or full-time schedules
  • Ability to stand for extended periods
  • Ability to use kitchen equipment such as slicers, mixers, grinders, and food processors
  • Strong communication skills
  • Ability to maintain cleanliness and follow safety protocols

Job Qualifications

  • Prior experience preferred in a similar food and beverage service and preparation position
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Friendly, warm, and caring demeanor with team members
  • Thinks and acts quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef