
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Job Description
Chili's Grill & Bar, founded in Dallas, Texas in 1975, is a renowned casual dining restaurant known for its bold flavors and signature menu items such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. Over the decades, Chili's has established itself as a leader in the restaurant industry, celebrated for its welcoming hospitality, commitment to quality, and vibrant dining experience. The company prides itself on fostering a positive culture that emphasizes teamwork, growth, and superior guest service. With a strong focus on service and community involvement, Chili's aims to create an environment that is enjoyable both for guests and team members alike.
The Heart of House Team Member role at Chili's is integral to the seamless functioning of the kitchen and overall dining experience. This position requires an individual who takes pride in efficiency, reliability, and teamwork. Heart of House Team Members are responsible for maintaining the rhythm during shifts by providing fast, dependable service that mirrors Chili's standards and values. This role offers a flexible schedule, with part-time and full-time positions available, catering to varied lifestyles and commitments. Fast hiring processes, growth opportunities, and a great team culture make this position an exciting prospect for candidates who thrive in a lively and dynamic environment. The team member will be expected to uphold cleanliness and safety standards, expertly follow recipe procedures, and communicate effectively with fellow staff to ensure food orders are prepared and delivered efficiently. Those with prior industry experience, especially in food and beverage service and preparation, are preferred, but enthusiasm and a willingness to learn are equally valued. This opportunity is perfect for someone who enjoys working in fast-paced settings, values collaboration, and wants to contribute to an established brand that supports career development and personal growth.
The Heart of House Team Member role at Chili's is integral to the seamless functioning of the kitchen and overall dining experience. This position requires an individual who takes pride in efficiency, reliability, and teamwork. Heart of House Team Members are responsible for maintaining the rhythm during shifts by providing fast, dependable service that mirrors Chili's standards and values. This role offers a flexible schedule, with part-time and full-time positions available, catering to varied lifestyles and commitments. Fast hiring processes, growth opportunities, and a great team culture make this position an exciting prospect for candidates who thrive in a lively and dynamic environment. The team member will be expected to uphold cleanliness and safety standards, expertly follow recipe procedures, and communicate effectively with fellow staff to ensure food orders are prepared and delivered efficiently. Those with prior industry experience, especially in food and beverage service and preparation, are preferred, but enthusiasm and a willingness to learn are equally valued. This opportunity is perfect for someone who enjoys working in fast-paced settings, values collaboration, and wants to contribute to an established brand that supports career development and personal growth.
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible part-time or full-time schedule
- willingness to comply with safety and sanitation regulations
- ability to stand for extended periods
- strong communication skills
- ability to work in a team environment
Job Qualifications
- Prior experience in a similar food and beverage service and preparation position preferred
- friendly, warm, and caring demeanor with team members
- ability to use slicers, mixers, grinders, food processors
- ability to think and act quickly in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all of our recipe procedures
- maintain cleanliness throughout kitchen
- follow company safety and sanitation policies and procedures
- communicate ticket times to team members
- keep food orders flowing continuously from the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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