Chili's logo

Line Cook - Stoneridge Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $19.00
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Employee Discounts
Training and development programs
Paid Time Off
Health Insurance

Job Description

Chili's, originated in Dallas, Texas in 1975, stands as a beloved leader in the casual dining industry known for its iconic Big Mouth burgers, house-smoked ribs, vibrant fajitas, and hand-shaken margaritas. With a rich heritage anchored in service, hospitality, and community involvement, Chili's has built a reputation as a destination where guests can enjoy flavorful meals in a welcoming atmosphere. Over the decades, Chili's has upheld its commitment to exceptional guest experiences every day, grounding itself in values that prioritize not only quality food but also a strong team culture and customer satisfaction.

The Heart of House Team Member role is pivotal in maintaining Chili's high standards in the kitchen while ensuring smooth, efficient service that complements the overall dining experience. This position is ideal for candidates who thrive in a fast-paced, team-oriented environment and who take pride in the quality and consistency of food preparation. As a Heart of House Team Member, you will be responsible for learning and meticulously executing all recipe procedures to deliver the exceptional flavors Chili's is known for. Maintaining cleanliness and safety standards throughout the kitchen is crucial, as is following company sanitation protocols. Effective communication with team members especially regarding ticket times, ensures that food orders move seamlessly and promptly from preparation to plating.

Chili's promotes a flexible work schedule with both part-time and full-time hours available, catering to diverse work-life balance needs. The company values growth and offers ample opportunities for career advancement within its dynamic and inclusive workforce. Joining this team means embracing a great workplace culture where cooperation and mutual respect among team members drive success and customer satisfaction. This role welcomes candidates who bring a friendly, warm, and caring attitude to their colleagues and approach challenges with a quick-thinking mindset in high-volume settings. Experience with kitchen equipment such as slicers, mixers, grinders, and food processors is beneficial, and prior experience in food and beverage service roles is preferred but not required.

If you are passionate about contributing to a vibrant team environment and delivering outstanding kitchen operations that support Chili's delicious menu, this role promises a rewarding opportunity to be part of a beloved brand with a strong community and guest focus.

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible part-time or full-time schedules
  • strong communication skills
  • basic knowledge of kitchen safety and sanitation
  • ability to stand for extended periods

Job Qualifications

  • Prior experience in food and beverage service or preparation preferred
  • ability to use slicers, mixers, grinders, and food processors
  • friendly and warm demeanor
  • ability to work in high-volume environments
  • strong teamwork skills

Job Duties

  • Properly learn and execute all recipe procedures
  • maintain cleanliness throughout kitchen
  • follow company safety and sanitation policies and procedures
  • communicate ticket times to team members
  • keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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