
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.25 - $19.25
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Employee stock ownership plan
Health Insurance
Dental Insurance
Vision Insurance
voluntary life insurance
401k
Paid Time Off
Family Medical Leave
Domestic Partner Benefits
Industry related continuing education
Job Description
Print Works Bistro, located in Greensboro, North Carolina, is a vibrant and welcoming restaurant known for its commitment to exceptional service and culinary excellence. As part of a dynamic team dedicated to delivering outstanding guest experiences, Print Works Bistro prides itself on fostering an environment where hospitality meets creativity and passion for food. This full-time opportunity invites enthusiastic and friendly Line Cooks to join a group of dedicated restaurant professionals who thrive in fast-paced settings and prioritize genuine service to guests, staff, owners, and the broader community.
The Line Cook role at Print Works Bistro involves preparing and executing menu selections with precision and consistency, ensuring each dish delights guests with its quality and presentation. This position requires more than just culinary skills—it demands a sincere enthusiasm for food and a keen awareness of guest needs. Line Cooks work efficiently and effectively to maintain smooth kitchen operations, contributing to an organized and clean environment. Candidates will manage their individual stations with expertise, demonstrating a disciplined approach to setup, breakdown, and ongoing maintenance. A high standard of cleanliness and safety is passionately upheld throughout every shift, reflecting the restaurant’s dedication to excellence. This role is ideal for individuals who enjoy working in a lively, upbeat atmosphere and are committed to growing within the hospitality industry. Print Works Bistro supports its team members with a comprehensive benefits package, emphasizing personal well-being, financial security, and professional development.
The Line Cook role at Print Works Bistro involves preparing and executing menu selections with precision and consistency, ensuring each dish delights guests with its quality and presentation. This position requires more than just culinary skills—it demands a sincere enthusiasm for food and a keen awareness of guest needs. Line Cooks work efficiently and effectively to maintain smooth kitchen operations, contributing to an organized and clean environment. Candidates will manage their individual stations with expertise, demonstrating a disciplined approach to setup, breakdown, and ongoing maintenance. A high standard of cleanliness and safety is passionately upheld throughout every shift, reflecting the restaurant’s dedication to excellence. This role is ideal for individuals who enjoy working in a lively, upbeat atmosphere and are committed to growing within the hospitality industry. Print Works Bistro supports its team members with a comprehensive benefits package, emphasizing personal well-being, financial security, and professional development.
Job Requirements
- Schedule availability to include working days, nights and weekends
- Friendly, energetic and detail-oriented
- Passion for hospitality and food
- Great interpersonal and communication skills
- Strong sense of urgency and initiative
- Ability to retain and recall detailed information
- Experience working in a fast paced, enthusiastic work environment
Job Qualifications
- Schedule availability to include working days, nights and weekends
- Friendly, energetic and detail-oriented
- Passion for hospitality and food
- Great interpersonal and communication skills
- Strong sense of urgency and initiative
- Ability to retain and recall detailed information
- Experience working in a fast paced, enthusiastic work environment
Job Duties
- Prepare and execute each exquisite menu selection with consistency in order to delight our guests
- Have an authentic enthusiasm for food and a genuine concern for the needs of our guests
- Work efficiently and effectively
- Assist with keeping an organized, clean kitchen
- Have strong knowledge of how to set up, break down and maintain your individual station
- Passionately maintain a high level of cleanliness and safety at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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