Five Guys logo

Line Cook Portsmouth - Hiring Immediately up to $22*/hr

Job Overview

briefcase

Employment Type

Full-time
Hourly
moneybag

Compensation

Hourly
Exact $22.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Dental Insurance
401k
flexible scheduling
Opportunities for advancement
Paid Time Off
free meals on shift

Job Description

Gellert Hospitality Group is a proud franchisee of the renowned Five Guys brand, a company recognized for its commitment to quality, customer service, and employee satisfaction. Operating within the fast-casual dining sector, Gellert Hospitality Group brings the beloved Five Guys experience directly to customers in Portsmouth, NH, combining a unique blend of fresh, made-to-order burgers and fries with friendly, efficient service. The company has been distinguished with prestigious accolades such as Forbes' Employer of the Year and Fortune's Best Place for Diversity, underscoring its dedication not only to excellence in food and service but also to fostering a diverse and inclusive workplace environment. Gellert Hospitality Group prides itself on cultivating a supportive workplace culture where employees can grow, learn, and thrive.

This employment opportunity is ideal for individuals eager to start or advance their careers in fast food or fast casual dining, regardless of prior experience. The company is currently hiring for line cooks and team members at their Portsmouth location, offering comprehensive training programs to equip new hires with the skills necessary to succeed. The role is designed for motivated individuals who enjoy working in a fast-paced, dynamic environment, engaging directly with customers, and collaborating closely with team members and management. Employment terms include a competitive starting pay rate between $21.00 and $22.00 per hour, which encompasses a base wage, tips, and bonuses. Initial workweeks are approximately 30 hours, with the potential to increase up to 40 hours post-training. Shift schedules are flexible, covering a mix of 8- and 10-hour shifts during days, nights, weekends, and holidays.

As a team member, you will learn and be responsible for critical tasks including taking customer orders, cooking and preparing food according to strict brand standards, maintaining cleanliness and food safety, and supporting the overall smooth operation of the restaurant. The hands-on training ensures that even those without prior experience can master the required skills and rapidly become valuable contributors to the team. Gellert Hospitality Group emphasizes teamwork and positivity, creating an environment that is both fun and professional.

Employees at Gellert Hospitality Group enjoy numerous perks, such as health, dental, and 401(k) benefits, flexible scheduling, and clear pathways for advancement. The company consistently gathers feedback from staff to improve the workplace experience and offers attractive incentive programs, including weekly, monthly, and quarterly bonuses as well as bi-weekly tip sharing. The team takes pride in its supportive management, where supervisors are chosen by employees, further enhancing workplace camaraderie. Other standout benefits include free meals during shifts, access to industry-leading training programs, performance reviews, and even a full-time benefit package that features a company cell phone plan. Joining Gellert Hospitality Group means becoming part of a company committed to employee growth, satisfaction, and success in a vibrant and rapidly expanding hospitality business.

Job Requirements

  • Be authorized to work in the United States
  • Ability to work various shifts including days, nights, weekends, and holidays
  • Willingness to undergo training
  • Must be punctual and reliable
  • Ability to stand for extended periods
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work various shifts
  • Strong communication skills
  • Positive attitude and willingness to learn
  • Ability to follow directions and brand standards
  • Team-oriented mindset
  • Previous experience in fast food or fast casual restaurants is a plus but not required

Job Duties

  • Taking orders
  • Preparing and cooking food
  • Cleaning tasks
  • Following brand standards
  • Practicing food safety procedures
  • Collaborating with team members and management
  • Providing excellent customer service

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef