Line Cook - Pool Kitchen

Interlachen Country Club, located in the beautiful city of Winter Park, Florida, is a premier private club offering exceptional amenities and service to its members. Established in a scenic and welcoming environment, the club is known for its excellent golfing facilities, luxurious clubhouse, and outstanding dining options. The club recently underwent renovations in 2015, modernizing several of its features while maintaining its classic charm. Among its highlights is the Pool Kitchen & Bar, an indoor-outdoor casual dining venue that presents a fun and relaxed atmosphere for members, their families, and guests. Whether enjoying a casual lunch or a laid-back dinner, guests can expect high-quality food and service in a picturesque setting by the pool.

The Pool Kitchen & Bar, as part of the Interlachen Country Club’s diverse dining offerings, is seeking experienced, full-time line cooks to join its culinary team. This role is vital to maintaining the high standards of food preparation that the club’s members have come to expect. As a line cook, you will be responsible for setting up and maintaining your station for lunch and/or dinner services. Your primary focus will be to prepare menu items according to standardized recipes and presentation photos to ensure consistency and quality. The work environment is team-oriented, as you will collaborate closely with other cooks, servers, and supervisory staff to ensure that all orders are accurately and timely prepared for the enjoyment of the club’s patrons.

This position offers competitive pay based on experience and includes a comprehensive benefits package designed to support both your professional and personal well-being. You will have the opportunity to cross-train on various kitchen stations including the pantry, grill, flat top, pizza, and prep areas, making the role both dynamic and enriching. Responsibilities also include prepping and stocking ingredients, maintaining cleanliness of kitchen equipment and work areas, and occasionally performing utility duties when necessary. Since the kitchen operates with an open layout, professionalism and proper conduct are essential.

This opportunity provides a chance to grow your culinary skills within a respected institution that values team spirit, quality, and customer satisfaction. Sharp attention to detail, flexibility in scheduling including availability for days, nights, weekends, and holidays, and the ability to work in a fast-paced environment are all crucial to success in this position. Interlachen Country Club highly values equal employment opportunities and is committed to accommodating qualified applicants with disabilities. The club also adheres to a drug-free workplace policy and performs criminal background checks as part of its hiring process.