Chili's logo

Line Cook - Part Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.25 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
Team atmosphere and culture
Fast hiring process

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the past several decades, Chili's has earned a prominent position within the casual dining industry, celebrated for its unique and flavorful menu items such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The restaurant prides itself on creating an inviting atmosphere emphasizing quality food, great service, and a fun, friendly environment. As a brand, Chili's is deeply committed to hospitality, guest satisfaction, and giving back to the community. Our dedication to delivering exceptional dining experiences has cultivated a loyal customer base and a thriving team-oriented workplace.

Within this vibrant setting, we are excited to offer the position of Heart of House Team Member. This role is a vital part of our back-of-house team responsible for maintaining a fast and efficient pace through every shift. As a Heart of House Team Member at Chili's, you will be instrumental in upholding the standards that define our brand—dependable, quick, and authentic Chili’s service. The role offers flexible part-time or full-time schedules, making it ideal for those seeking work-life balance alongside career growth. We emphasize a culture of teamwork, where each member supports one another in delivering a seamless dining experience to our guests.

The Heart of House Team Member position is designed for individuals who take pride in their work and enjoy contributing to a positive team environment. This role demands a keen attention to detail in preparing menu items according to our precise recipe procedures, maintaining kitchen cleanliness, and adhering strictly to company safety and sanitation policies. Your responsibilities will span from managing food preparation systems to communicating effectively with teammates to ensure food orders are completed promptly and efficiently. Chili’s fast hiring process ensures you can quickly become part of our growing family, where multiple growth opportunities await those who demonstrate dedication and skill.

This job suits candidates who can thrive in a high-volume, fast-paced kitchen environment with a friendly and warm demeanor. It is preferred that candidates have prior experience in similar food and beverage preparation roles, although we welcome motivated individuals eager to learn and grow. The position requires the ability to use various kitchen equipment such as slicers, grinders, mixers, and food processors safely and effectively.

At Chili’s, the Heart of House Team Member is more than just a title—it is an integral role that drives the success of every dining experience by ensuring quality and efficiency behind the scenes. Join us and be a part of a company that not only celebrates great food but also fosters personal development, teamwork, and community engagement. If you are passionate about hospitality and take pride in contributing to a great team atmosphere and culture, Chili’s invites you to apply and start your journey with us today.

Job Requirements

  • High school diploma or equivalent
  • Ability to follow safety and sanitation guidelines
  • Prior food service or kitchen experience preferred
  • Ability to work flexible part-time or full-time schedules
  • Strong communication and teamwork skills

Job Qualifications

  • Prior experience preferred in a similar food and beverage service and preparation position
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Friendly, warm, and caring demeanor with Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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