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Line Cook - Paris Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its bold and flavorful menu featuring Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has established itself as a beloved destination for guests seeking a vibrant dining experience. With a strong foundation built on service excellence, hospitality, and community involvement, Chili's continues to prioritize delivering an outstanding guest experience in every location, every day.

Working at Chili's means becoming part of a team that values energetic, dependable members who set the pace for exceptional service during every shift. The Heart of House Team Member plays a critical role in maintaining Chili's quality and reputation by ensuring fast, reliable food preparation and kitchen support that guests expect. Team members in this role thrive in high-volume, fast-paced environments by collaborating effectively with their co-workers and adhering to established recipe procedures and safety standards.

This position offers flexible scheduling options with both part-time and full-time availability, catering to a variety of personal and professional needs. Chili's also emphasizes growth opportunities within the company, supporting team members to expand their skills and advance their careers in the food and beverage industry. With a warm, inviting team atmosphere and culture, employees are encouraged to contribute positively to the work environment and ensure their shifts run smoothly.

Heart of House Team Members are responsible not only for preparing and assembling menu items according to precise recipe guidelines but also for maintaining clean and organized kitchen areas. They monitor food orders and communicate ticket times with the team to guarantee seamless order flow from the kitchen to the guests. Following company-mandated safety and sanitation protocols is a critical aspect of the role, ensuring a safe workplace for all and upholding the brand's high standards of food safety.

Candidates who excel in this role typically possess prior experience in food service or kitchen preparation environments, demonstrating their ability to work efficiently under pressure while maintaining a friendly and helpful demeanor toward team members. Familiarity with kitchen equipment such as slicers, mixers, grinders, and food processors is highly valued. Ultimately, Chili's seeks dependable individuals who can quickly adapt and contribute positively to the fast-paced restaurant environment, making every guest's visit memorable through quality food and exceptional teamwork.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in similar food service or kitchen role preferred
  • Ability to work flexible shifts including weekends and holidays
  • Physical ability to stand for long periods and lift moderate weights
  • Strong communication and teamwork skills

Job Qualifications

  • Prior experience in food and beverage service or preparation
  • Ability to operate kitchen equipment like slicers, mixers, grinders, food processors
  • Friendly and team-oriented attitude
  • Ability to work efficiently in a fast-paced, high-volume environment
  • Basic knowledge of food safety and sanitation procedures

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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