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Line Cook — Outdoor Ranch Kitchen

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Room and board
Recreational opportunities
Supportive team environment
meal provided
Employee Discounts
on the job training
Career growth opportunities

Job Description

This leading guest ranch located in Texas blends rustic charm with exceptional hospitality to provide an authentic western experience for visitors. Established as a premier destination for travelers seeking adventure and relaxation alike, the ranch is committed to delivering excellence in guest services and amenities. It operates as a full-service hospitality venue offering accommodations, guided outdoor activities, dining experiences, and a warm community atmosphere rooted in Texan traditions.

The Kitchen Cook role at this guest ranch is vital to maintaining the high-quality dining experience for guests. The position involves the preparation of a variety of meals, from hearty breakfasts ... Show More

Job Requirements

  • high school diploma or equivalent
  • prior cooking or customer service experience preferred
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for long periods
  • strong work ethic and positive attitude
  • willingness to learn and take direction
  • ability to work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent preferred
  • prior cooking experience is a plus
  • excellent communication and interpersonal skills
  • ability to work as part of a team
  • eagerness to learn and adapt
  • basic knowledge of food safety practices

Job Duties

  • prepare a variety of meals according to established recipes
  • ensure cleanliness and sanitation of kitchen and equipment
  • maintain food safety standards
  • assist with inventory management and ordering supplies
  • provide friendly and efficient service to guests
  • collaborate with kitchen and ranch staff to create a welcoming atmosphere
  • participate in maintaining organization of the kitchen area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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