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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.25 - $23.25
Work Schedule
Fixed Shifts
Benefits
8 holidays and 3 floating holidays
Discounted Meal Program
Paid training
Company-provided uniforms
Associate Referral Bonus Program
Physical and mental health wellness programs
401k retirement plan with company match
medical benefits
vision benefits
Dental benefits
Tuition Reimbursement Program
vacation paid time off
Health and wellness paid time off
Job Description
Benchmark is a leading provider of senior living communities dedicated to enhancing the quality of life for our residents through exceptional care and vibrant living environments. With a strong commitment to innovation, wellness, and supportive community culture, Benchmark has earned a reputation for excellence in the senior care industry. Our welcoming communities offer residents not only a comfortable and safe environment but also a place where they can thrive socially, emotionally, and physically.
At Benchmark, we believe that our employees are our greatest asset. We strive to create a supportive workplace where team members can grow professionally while making... Show More
At Benchmark, we believe that our employees are our greatest asset. We strive to create a supportive workplace where team members can grow professionally while making... Show More
Job Requirements
- High school diploma or equivalent
- Culinary arts degree preferred
- At least 2 years of cooking experience, health care setting preferred
- Must have knowledge of therapeutic diets, food allergies and sanitation, as well as related laws to the food service environment
- Must be able to work harmoniously with others
- Be able to lift up to 50 lbs
- This is primarily a standing position, may need to stand in one place for extended periods of time
Job Qualifications
- High school diploma or equivalent
- Culinary arts degree preferred
- At least 2 years of cooking experience, health care setting preferred
- Knowledge of therapeutic diets, food allergies, sanitation, and related food service laws
- Ability to work harmoniously with others
Job Duties
- Assures all dietary procedures are followed
- Must be able to operate all kitchen equipment safely and effectively including meat slicers, food processors, mixers, ovens, grills, steamers, dishwashers, dumb waiters, warmer cabinets
- Assists in establishing food production line to ensure meals are prepared on time
- Represents the community with a positive attitude and pride when interacting with potential residents and families
- Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for residents
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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