Job Overview

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Employment Type

Full-time
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Work Schedule

Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

The Buckingham is a distinguished senior living community renowned for its commitment to providing high-quality hospitality and care services. Nestled in a welcoming environment, The Buckingham offers residents a blend of comfort, exceptional culinary experiences, and personalized services to enhance their quality of life. As part of its mission, the community emphasizes excellence in every aspect of its operations, including food preparation and service, to ensure that every meal is both nutritious and enjoyable. This focus on superior standards extends to all dining facilities within the community, where attention to hygiene, flavor, presentation, and timely service are paramount. The Buckingham... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • minimum of one year previous experience in food preparation required

Job Qualifications

  • High school diploma or equivalent preferred
  • minimum of one year previous experience in food preparation required

Job Duties

  • Prepares food items using standardized recipes in a timely manner
  • determines food and supplies needed and coordinates meal production with serving hours
  • prepares all special dietary needs as directed by the menus
  • monitors all food items to ensure minimum guidelines for temperature, taste, and quality are upheld
  • ensures proper preparation, portioning, and serving of foods as indicated on menu cycle and standardized recipes
  • tastes and prepares food to determine quality
  • maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards
  • assists with orientation and training of new kitchen employees
  • practices all safety and loss prevention procedures
  • attends all in-services as required
  • follows all local, state, and federal policies regarding food handling
  • assists with proper documentation of temperature logs, taste panel forms, and cleaning schedules
  • other duties as assigned by the supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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