Line Cook, Naples Ristorante

Delaware North's Patina Group is an esteemed food service management company with a legacy spanning over 100 years. As a global family-owned business, Delaware North operates some of the busiest and most iconic kitchens around the world, including renowned venues located in sports arenas, national parks, casinos, hotels, and retail spaces. Their foothold in the hospitality industry is marked by a commitment to delivering exceptional guest experiences while fostering personal and professional growth among their team members. With operations reaching across multiple sectors within hospitality, from food service and gaming to hotel management and retail, Delaware North invites passionate individuals to join their diverse and inclusive team.

Located in the bustling Downtown Disney District in Anaheim, California, Delaware North's Patina Group is currently hiring both full-time and part-time Line Cooks for Naples Ristorante E Pizzeria. This acclaimed establishment is celebrated for offering authentic Italian cuisine in a vibrant, family-friendly setting. As a Line Cook, your role will be crucial in ensuring that each dish leaving the kitchen meets exact recipe standards and the high expectations of the Chef. This opportunity not only allows you to work alongside experienced culinary professionals but also to be part of a dynamic team dedicated to excellence and guest satisfaction.

The role of a Line Cook at Naples Ristorante involves preparing dishes according to detailed recipes and chef instructions with speed and accuracy. Responsibilities include properly measuring, portioning, and cooking all food items while maintaining food safety and quality by adhering to temperature and storage standards. You will be expected to perform opening and closing kitchen duties and keep your workstation organized, clean, and stocked. Accurate waste control and documentation by recording spoilage are also integral parts of the job.

Delaware North’s Patina Group values each team member's well-being and professional development. Competitive pay ranging from $21.50 to $23.00 per hour reflects this appreciation, coupled with a comprehensive benefits package designed to provide security and comfort. The package includes health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, paid parental bonding leave, tuition reimbursement, and more. Flexible scheduling options are available to accommodate evening, weekend, and holiday shifts, catering to a work-life balance that supports the diverse needs of their employees.

This position demands candidates who bring at least one year of experience as a prep or line cook, have basic math skills for recipe measurement, and who can follow procedures diligently. Physical stamina is necessary due to the constant standing, walking, bending, and manual dexterity required to handle various culinary tasks safely and efficiently. This role is perfect for individuals eager to grow in a reputable hospitality company that values innovation, teamwork, and career advancement. Join Delaware North's Patina Group at Naples Ristorante, where every day offers an opportunity to be part of a world-class culinary experience and a supportive community committed to excellence.