Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
team events
Job Description
Dish Society is a dynamic and rapidly growing restaurant group renowned for its innovative take on fine fast casual dining. Originating from Austin, Texas, and backed by alumni from the University of Texas, Dish Society has made an impressive mark in Houston. It earned accolades such as being named one of the top 25 restaurants by Houston Press and winning the title of best brunch in Texas by USA Today. The restaurant prides itself on its vibrant, modern atmosphere and commitment to sourcing the freshest local ingredients to craft elevated, seasonal menus that cover breakfast, lunch, dinner, and their legendary brunch offerings.
The upcoming first Austin location situated in the bustling Mueller development signifies an exciting new chapter of expansion, with ambitions to reach across Texas and beyond. Dish Society presents a unique dining experience characterized by counter service combined with the quality and spirit of a full-service environment. Guests order at the counter, serve their own drinks, and can choose their seating freely or opt to sit at the bar where full service is provided. The bar features craft cocktails, local beers, and a curated wine list, complementing a world-class coffee program designed to rival top coffee shops in the city.
Dish Society is seeking exceptional Back of House team members, specifically line cooks, prep cooks, and dishwashers, who embody their core values of pride, hospitality, growth, and family spirit. The line cook role is perfect for those passionate about culinary arts and eager to work with fresh, locally sourced ingredients to create dishes like salads, sandwiches, perfectly cooked salmon, egg white omelets, pancakes, and grilled chicken breast. This position requires someone who thrives in a high-paced, detail-oriented environment and is committed to delivering outstanding experiences to both guests and team members.
This is not simply a job; it is a gateway to an extraordinary career filled with growth opportunities and benefits designed to attract and retain top talent. Dish Society values team players with magnetic attitudes and a solid work ethic. Individuals who are passionate about sustainability, local sourcing, and community involvement will find a fitting and rewarding place here.
Candidates will join a team dedicated to innovation and excellence in the fast casual dining space with a commitment to health, safety, and collaborative work culture. If you are an entrepreneur, dreamer, and hospitality magician ready to contribute your unique talents and energy to a thriving environment, Dish Society invites you to take part in an exciting culinary adventure. Your skills and passions will be nurtured in a setting that respects tradition while pushing boundaries, making Dish Society a standout choice for those seeking a meaningful and exciting hospitality career in Austin and beyond.
The upcoming first Austin location situated in the bustling Mueller development signifies an exciting new chapter of expansion, with ambitions to reach across Texas and beyond. Dish Society presents a unique dining experience characterized by counter service combined with the quality and spirit of a full-service environment. Guests order at the counter, serve their own drinks, and can choose their seating freely or opt to sit at the bar where full service is provided. The bar features craft cocktails, local beers, and a curated wine list, complementing a world-class coffee program designed to rival top coffee shops in the city.
Dish Society is seeking exceptional Back of House team members, specifically line cooks, prep cooks, and dishwashers, who embody their core values of pride, hospitality, growth, and family spirit. The line cook role is perfect for those passionate about culinary arts and eager to work with fresh, locally sourced ingredients to create dishes like salads, sandwiches, perfectly cooked salmon, egg white omelets, pancakes, and grilled chicken breast. This position requires someone who thrives in a high-paced, detail-oriented environment and is committed to delivering outstanding experiences to both guests and team members.
This is not simply a job; it is a gateway to an extraordinary career filled with growth opportunities and benefits designed to attract and retain top talent. Dish Society values team players with magnetic attitudes and a solid work ethic. Individuals who are passionate about sustainability, local sourcing, and community involvement will find a fitting and rewarding place here.
Candidates will join a team dedicated to innovation and excellence in the fast casual dining space with a commitment to health, safety, and collaborative work culture. If you are an entrepreneur, dreamer, and hospitality magician ready to contribute your unique talents and energy to a thriving environment, Dish Society invites you to take part in an exciting culinary adventure. Your skills and passions will be nurtured in a setting that respects tradition while pushing boundaries, making Dish Society a standout choice for those seeking a meaningful and exciting hospitality career in Austin and beyond.
Job Requirements
- prefer previous kitchen experience
- strong understanding of cooking methods and procedures
- ability to read and follow recipes and order screens
- ability to lift up to 50 pounds independently
- able to stand for long periods
- comfortable working in high-temperature environments and with hot equipment
- ability to bend, stretch, and reach for cleaning and equipment movement
- flexible availability including nights, weekends, and holidays
- understanding of food safety and sanitation standards with food handler certification
- ability to operate and clean kitchen equipment safely
- comply with health and safety guidelines
- collaborative team player with good communication skills
- willing to follow instructions and accept feedback
- strong multitasking and organizational abilities
- attention to detail and cleanliness
- positive attitude and passion for cooking
- capable of performing additional tasks as assigned by management
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a professional kitchen is preferred
- strong knowledge of cooking methods, ingredients, and kitchen equipment
- ability to read and follow standardized recipes
- ability to read order screens
- excellent organizational skills
- attention to detail in food preparation and presentation
- positive attitude and passion for culinary arts
- effective communication and teamwork skills
Job Duties
- prepare ingredients and meals according to standardized recipes
- follow safety and sanitation guidelines
- operate and clean kitchen equipment safely
- manage multiple cooking stations efficiently
- collaborate with team members to ensure smooth kitchen operations
- maintain high standards of food quality and presentation
- respond positively to feedback and follow instructions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
