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Line Cook - Marketplace Café - Downtown Portland

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer known for its commitment to exceptional customer service and high-quality merchandise. Founded in 1901, Nordstrom has expanded to become a premier destination for clothing, shoes, accessories, and beauty products. With a focus on creating an outstanding shopping experience, Nordstrom blends a rich heritage with modern retail technology to serve diverse customers across the United States and Canada. The company prides itself on fostering an inclusive and supportive work environment where employees are valued as the most important asset, receiving comprehensive benefits and opportunities for career growth. Nordstrom operates a variety of store formats... Show More

Job Requirements

  • Food handler's card where required by local and state regulations
  • Minimum of one year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Demonstrated capability to thrive in a fast-paced environment
  • Flexibility to work a variable schedule

Job Qualifications

  • Food handler's card where required by local and state regulations
  • Minimum of one year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Demonstrated capability to thrive in a fast-paced environment
  • Flexibility to work a variable schedule
  • Basic knowledge of food safety standards and kitchen operations

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Adapt to variable work hours and schedules based on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Work efficiently in a fast-paced kitchen environment
  • Comply with local, state, and company regulations related to food safety and workplace safety

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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