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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $25.10 - $30.74
Work Schedule
Standard Hours
Benefits
competitive pay
exceptional benefits
Generous Paid Time Off
401K with company match
paid maternity and paternity benefits
award-winning training and development
Tuition Reimbursement
luxury work environment
Job Description
Vi is a renowned company celebrated for its exceptional workplace culture, earning recognition as a Great Place to Work and being featured among Glassdoor's 100 Best Companies to Work For. Dedicated to fostering a supportive and dynamic work environment, Vi is committed to the growth and development of its employees. The company operates in the hospitality industry, focusing on delivering high-quality culinary experiences in luxurious settings, with a particular presence at Vi at Palo Alto, located at 620 Sand Hill Road, Palo Alto CA 94304.
As part of Vi's commitment to excellence, the company offers a stimulating and rewarding wo... Show More
As part of Vi's commitment to excellence, the company offers a stimulating and rewarding wo... Show More
Job Requirements
- high school diploma or GED preferred
- basic line cooking experience of at least 1 year preferred
- willingness to obtain Food Handler certificate
- valid driver's license if applicable
- basic knowledge of all areas of kitchen work
- strong attention to detail
- ability to operate Point of Sale system
Job Qualifications
- at least 1 year of basic line cooking experience
- experience in a high-quality restaurant, country club, hotel, or senior living facility preferred
- high school diploma or GED preferred
- ability to follow recipes accurately
- knowledge of kitchen work
- strong attention to detail
- willingness to obtain Food Handler certificate
Job Duties
- assist in preparing a variety of meals
- ensure a safe and sanitary work environment
- receive and stock deliveries with proper rotational practices
- support kitchen attendant as needed
- follow recipe cards accurately
- operate Point of Sale system
- maintain high standards of food preparation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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