Chili's logo

Line Cook - Full Time

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Fast hiring process
flexible schedule
growth opportunities
Great team atmosphere and culture

Job Description

Chili's is a renowned casual dining restaurant that was founded in Dallas, Texas in 1975. Known for its bold flavors and lively atmosphere, Chili's has established itself as a go-to destination for food lovers seeking iconic dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. With a rich heritage rooted in exceptional service, hospitality, and community involvement, Chili's aims to provide an unforgettable dining experience to every guest, every day. The company prides itself on fostering a dynamic team culture where employees feel valued and empowered to contribute to the restaurant's success.

The Heart of House Team Member role is an essential position within Chili's kitchen team, responsible for setting the tempo for every shift to ensure smooth and efficient operations. This role involves delivering dependability and speed in service while maintaining the high standards that define the Chili's brand. Successful candidates will thrive in a fast-paced environment, working collaboratively with other team members to keep food orders flowing seamlessly. This position offers flexibility with part-time or full-time schedules and provides excellent opportunities for growth within the company. Those who take pride in teamwork and are passionate about food preparation and customer satisfaction will find this role rewarding.

Job Requirements

  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Prior experience preferred in a similar food and beverage service and preparation position

Job Qualifications

  • Friendly, warm, and caring demeanor with team members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Prior experience preferred in a similar food and beverage service and preparation position

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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