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Job Overview
Employment Type
Full-time
Part-time
Benefits
competitive pay
Training for career development
team-focused work environment
no late nights
Equal opportunity employer
flexible scheduling
Job Description
Birdcall is a rapidly expanding fast casual restaurant known for providing an all-natural, healthy dining experience that focuses on made-to-order food made from high-quality ingredients. The restaurant prides itself on its commitment to community, highlighted by the ONE PERCENT initiative, where 1% of sales are donated back to the local communities Birdcall serves. This company takes great pride in fostering a workplace culture centered around teamwork, career growth, and balancing a positive work-life environment. Birdcall distinguishes itself by offering competitive pay, comprehensive training aimed at career development, and a no late-night policy to ensure a healthy work-life balance for all... Show More
Job Requirements
- high school diploma or equivalent
- availability to work full-time or part-time
- ability to stand for extended periods
- ability to handle multiple tasks simultaneously
- must comply with food safety standards
- must be legally authorized to work
- willingness to follow company policies and procedures
Job Qualifications
- previous kitchen or food service experience preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to work as part of a team
- basic cooking skills
- willingness to learn and adapt
Job Duties
- work in a high-volume, fast-paced kitchen environment
- perform various cooking roles including hotside, coldside, fry cook, kitchen prep, breading, line cook, dessert station
- prepare food using 100% all-natural ingredients
- ensure food quality and presentation meet high standards
- assist with expo and expedite food orders
- maintain cleanliness and organization of kitchen
- collaborate with team members to ensure smooth kitchen operations
Job Criteria
Experience
No experience required
Job Location
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